Colorful ingredients make for a salad as stunning as it is crunchy and delicious. Salsa and black beans get in the mix for Tex-Mex flavors that guests love.
All the flavor of saucy beef enchiladas with melted cheese and tomatoes, without the frustrating rolling. It even comes together in the microwave for less mess and hassle.
Consider it a good thing if no one is talking while eating these spicy, sweet and garlicky wings. This Asian twist on the classic will be your new game-night staple.
A colorful mix of fresh veggies and a splash of Italian dressing come together in minutes to create a better-for-you weeknight chicken plate with a lively taste.
Not a math whiz? This one's easy. 1 skillet + 5 ingredients + 25 minutes = a cheesy chicken, broccoli and rice main all will love. That's one tasty equation.
This is a simple recipe but big on flavor and it even tastes better if left in the fridge a few hours to blend the flavors so I suggest to do that - it's wonderful with a slice of tomato on top of the tuna and served between two thick slices of toasted whole grain bread or in a pita bread or served on a plate on top of a bed of lettuce - I sometimes add in some chopped small sweet gherkin pickles or yum yum pickles also - feel free to add in some cooked macaroni pasta and serve on a plate - please only fresh lemon juice for this bottled is just not the same, I have left the mustard powder and Tabasco as optional I most always add it in it takes this salad to another level :)
