Recipes for Garlic Grilled Steaks with grocery lists and nutritional information | Page 256

Shore Region Shrimp Kabobs

Skewers of shrimp, green pepper and pineapple chunks, and onion wedges are grilled and basted with teriyaki barbecue sauce for a tasty summer entree.

4 Servings - 20 min - kraftrecipes.com

Southwestern Potato Packet

Sliced onion and cubed potatoes are topped with chili powder, cumin and chilies, grilled in foil and served with cheddar, salsa and sour cream.

4 Servings - 40 min - kraftrecipes.com

Greek Chicken and Vegetables

Chicken breast strips, green beans, tomatoes and seasonings are grilled in foil then topped with crumbled feta cheese for an enticing main dish.

4 Servings - 22 min - kraftrecipes.com

Best-Ever BBQ Chicken

Grilled boneless chicken breasts are basted and served with a special sweet-tangy sauce made with mustard, brown sugar, oil and cider vinegar.

4 Servings - 25 min - kraftrecipes.com

Yellow Squash, Tomato & Onion Packets

Yellow squash, plum tomatoes and onions are sprinkled with fresh basil, grilled in foil and served with Parmesan for a colorful summer side dish.

4 Servings - 25 min - kraftrecipes.com

Beer Can-Barbecue Chicken

Juicy golden-brown grilled chicken with tender, crispy skin is the stuff of summer barbecue lore. Our recipe makes it a cinch. If you're lucky, there might even be leftovers.

6 Servings - 1 hr 30 min - kraftrecipes.com

Bistro Chicken Pasta Salad

Full of Mediterranean flavors thanks to feta and fresh tomatoes and basil, this rivals a grilled chicken salad at your favorite restaurant. And it fits your smart eating plan.

4 Servings - 25 min - kraftrecipes.com

Seven Seas Sensational Steak Salad

Marinated flank steak is grilled, sliced and tossed with greens, cherry tomatoes, croutons and Italian dressing for a savory summer main-dish salad.

4 Servings - 58 min - kraftrecipes.com

Raspberry-Chicken Salad

This easy-to-make salad of greens tossed with grilled chicken strips, walnuts and reduced-fat raspberry vinaigrette is perfect to serve with your favorite summer meal.

6 Servings - 5 min - kraftrecipes.com

Hearty Steak Salad

Turn ordinary grilled steak into an extraordinary salad by topping cherry tomatoes, greens and onions with steak slices and blue cheese dressing.

4 Servings - 15 min - kraftrecipes.com

Sonoma Burgers

Grilled burgers basted with steak sauce are served on sourdough rolls with goat cheese and a sauce of sun-dried tomatoes, basil and pine nuts.

6 Servings - 36 min - kraftrecipes.com

Green Bean-Mushroom Casserole (By Paula Deen)

This is a highly rated recipe from Paula Deen of the Food Channel and worth making! I have tweaked it slightly and doubled the complete amounts to suit our tastes - Paula has a house seasoning blend mix which is 1/2 cup salt mixed with 2 tablespoons black pepper and 2 tablespoons garlic powder, she uses a small amount in this casserole, you have the option of omitting the fresh garlic and adding it in, store the remaining mix in an air tight container for up to 6 months, I strongly recommend using low-sodium cream of mushroom soup

6 Servings - 50 min - food.com