Recipes for Ginger-Lemon Tiramisu with grocery lists and nutritional information | Page 10

Buttery Garlic Bomb Crispy Chicken Thighs

2 Servings - ketoresource.org

Shrimp Gazpacho

This quick and easy version of the cold tomato soup gazpacho is unique due to the addition of avocados and shrimp.

322 Servings - allrecipes.com

Roasted Radish and Feta Salad

Have you ever roasted radishes? Their flavor transforms in the heat of the oven, turning juicy and sweet. Toss them with a vinaigrette and some feta for a light meal or side salad.

6 Servings - 35 min - simplyrecipes.com

Keto Butter Chicken

This keto butter chicken recipe uses simple flavors and minimal ingredients to recreate you favorite Indian take-out!

4 Servings - 30 min - ketoconnect.net

Tandoori Chicken Bowls

This recipe contains butternut squash, greek yogurt, steamed rice, paprika, scallions and more.

epicurious.com

Chicken Khao Soi

This recipe contains chinese egg noodles, boneless chicken thighs, unsweetened coconut milk, red onion, vegetable oil and more.

bonappetit.com

EASY SWEET AND SOUR PORK

This Easy Sweet And Sour Pork is the perfect way to bring back Chinese food in a healthy, keto-friendly way!

4 Servings - 40 min - ketoconnect.net

Black Bean Tortas with Coconut Chipotle Mayo

This recipe contains black beans, olive oil, coconut milk, rolls, vegetable broth and more.

rxforwellnessdc.com

Gingery Pork-and-Broccoli Stir-Fry

Our take on the iconic Chinese takeout dish swaps out the beef for pork tenderloin -- it's tasty, tender, and affordable. Hone the technique by cooking each ingredient separately over super-high heat, then combining, and you can apply it to all kinds of vegetables and proteins.

marthastewart.com

Lemony Chicken Kebabs with Tomato-Parsley Salad

Here's a six-ingredient dish that delivers big taste with minimal fuss. (Salt, pepper, and olive oil are freebies since your pantry ...

4 Servings - 2 hr 3 min - cookinglight.com

Escabeche of yellowfin tuna with aubergine purée GBC

This escabeche of yellowfin tuna, served with aubergine purée, is a glorious, fresh tasting seafood starter recipe from the Galvin brothers.

6 Servings - greatbritishchefs.com

Potato Nests with Peas, Ham and Cream Cheese

Get Potato Nests with Peas, Ham and Cream Cheese Recipe from Food Network

36 Servings - 1 hr 5 min - foodnetwork.com

Bouillabaisse with cock crab and poached lobster GBC

Phil Fanning's stunning crab recipe combines a fragrant bouillabaisse sauce with poached lobster tails and fennel. You can use gurnard or mullet for this recipe. Serve this fish dish as a centrepiece to an ambitious dinner party

greatbritishchefs.com

Avocado and Shrimp Salad with Red Goddess Dressing

In a riff on green goddess dressing, chef Jonathan Waxman combines red bell peppers with shallot, garlic and yogurt for a red version of the classic.

4 Servings - 30 min - foodandwine.com

Jam or Fruit Bars Cookies Serious Eats Dessert or Breakfast

These fruity, oaty bars are inspired by Icelandic Hjónabandssæla (often translated as "happy marriage cake"), but perhaps closer to an American bar cookie in execution. They're hearty and rich, thanks to plenty of rolled oats and butter in the crust and crumb topping, with a flavorful layer of jam or fresh fruit in between. What kind? That's all up to you!

3 Servings - 1 hr 30 min - seriouseats.com