Your favorite dip -- in these adorable little wonton cups! These will disappear quickly at your next party. :) Detailed recipe and instructions included.
Chocolate Hazelnut Cups is one of the recipes from my newly released eCookbook 'BecomingSweet – Say yes to dessert again!'. They are gluten-, dairy- and refined sugar-free and the perfect healthy
When I make something I like, I tend to make it several times in a row, trying out different variations. After making the bacon egg cups, I tried several
Dive into deep flavor with WomansDay.com's Ginger-Lemon Tiramisu Recipe, a classic dessert with some new fruity flair. Head over to WomansDay.com for more dessert recipes.