Recipes for Gnocchi with Zucchini Ribbons & Parsley Brown Butter with grocery lists and nutritional information | Page 135

Classic Tuna Noodle Casserole

There are many reasons this casserole is a classic...it's comforting, easy to make, and oh so yummy!
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4 Servings - kitchendaily.com

Ntomatokeftedes (Greek Tomato and Feta Fritters)

This Ntomatokeftedes (Greek Tomato and Feta Fritters) recipe contains whole wheat flour, feta, olive oil, bulgur wheat, tomatoes and more.

4 Servings - closetcooking.com

Pantry Pasta for Two

I'm always so busy making meals for the six people in my family (three of whom are boys and will eat me out of house and home...

2 Servings - 35 min - thepioneerwoman.com

photo Chicken and Sausage Jambalaya 2 Recipe | Say Mmm

I have a feeling that jambalaya is a very, very personal thing. If you asked 100 jambalaya-lovers how they make/like their jambalaya, you just may get 100 different answers. But if I could encourage you to try one version and

6 Servings - melskitchencafe.com

Onion Potato Gratin

Onion potato gratin with sliced Yukon Gold potatoes, baked with onions, with heavy cream and Gruyere and Parmesan cheeses.

4 Servings - simplyrecipes.com

Bacon Wrapped Roast Beef with Sweet Potato Mash

A simple and savory bacon wrapped roast beef with flavors from mustard and horseradish served with a sweet potato and pecan mash.

4 Servings - paleodietlifestyle.com

Chicken Pot Pie with Rice

This is a delicious gluten-free and healthy alternative to traditional chicken pot pie. The Parmesan melts into the rice to create a tasty crust, but omit the cheese, if you like.

6 Servings - wholefoodsmarket.com

Chestnut Crepe Cake

If you like this recipe take a minute to vote for me in the Bon Appetit Blog Envy Bake-Off. Cast your vote here. Thank you so much! Let me start-off

4 Servings - zencancook.com

Spaghetti Frittata

Leftover spaghetti? Try mixing it with eggs for an Italian omelet.

6 Servings - 35 min - eatingwell.com

Straw and Hay Alfredo with Roasted Asparagus

This dish derives its name from the color contrast of the two types of pasta. Because it mixes the earthiness of whole wheat with the familiarity of regular pasta, it's a delicious introduction to whole-grain pastas. Truffle oil adds a pleasant, earthy undertone; you can substitute extravirgin olive oil. As with all alfredo dishes, serve immediately.

8 Servings - myrecipes.com

Marinated Shrimp-and-Artichokes

Serve these as heavy hors d'oeuvres or as a light holiday supper all season long.

8 Servings - 15 min - myrecipes.com

Swedish Meatballs

Classic Swedish meatballs made from a mixture of beef and pork, flavored with nutmeg and cardamom and served with a rich beef and sour cream gravy.

4 Servings - simplyrecipes.com

Baked Buffalo Chicken Pasta

Can you keep a secret? Last night I went to a karate slash pilates slash bootcamp-ish slash heart attack class. I know. Your face? Your expression you

6 Servings - howsweeteats.com

Mediterranean Wrap

Make this easy meatless sandwich to take for lunch. Hummus and pine nuts provide healthy fats to keep you full until dinner.

4 Servings - fitnessmagazine.com

Cinnamon Rolls 101

Hey! I have a great idea. Why not start a holiday tradition of delivering these delicious cinnamon rolls to your friends and ...

8 Servings - 2 hr 30 min - thepioneerwoman.com

Chicken Lazone

This recipe comes from the restaurant quot;Brennan'squot; located in New Orleans. No one has to know how simple and quick it is. I posted this recipe exactly as it was in the book, however, if you like a little quot;heatquot; please feel free to add some cayenne pepper to taste.

4 Servings - 25 min - food.com

photo Summer Vegetable Crepes Recipe | Say Mmm

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