Recipes for Grilled Oysters with a Sriracha Lime Butter with grocery lists and nutritional information | Page 96

Grilled Orange & Fig Glazed Turkey Burgers with Creamed Feta

These Grilled Turkey Burgers come together in no time and are full of sweet and salty flavor when you combine an orange and fig glaze when grilling and a creamy feta spread on a toasted bun! You'll never miss all the fat in those other burgers!

4 Servings - 25 min - tidymom.net

Buffalo Grilled Shrimp with Goat Cheese Dipping Sauce

This recipe contains heavy cream, fresh goat cheese, jumbo shrimp, extra-virgin olive oil, extra-virgin olive oil and more.

8 Servings - 50 min - foodnetwork.com

Grilled Flat-Iron Steaks with Mustard-Bourbon Sauce

This recipe contains whipping cream, beef, bourbon, mustard, freshly ground black pepper and more.

4 Servings - 1 hr - live.charbroil.com

Jeff Koehler's Moroccan Grilled Lamb Kefta Brochettes

I've seen sausage-like brochettes in North African restaurants in the past, but I'd never attemped to make them. I like that it's essentially like making a hybrid meatball and sausage, but with no need for stuffing or casing--and more immediate results. The spice combination and the herbs were also intriguing: nutmeg, paprika, cinnamon and cumin.

4 Servings - 30 min - seriouseats.com

Sweet-Potato Pancakes with Honey-Cinnamon Butter

This Sweet-Potato Pancakes with Honey-Cinnamon Butter recipe contains unsalted butter, pancake mix, vegetable oil, eggs, sweet potato and more.

4 Servings - epicurious.com

Bacon-Wrapped Pork Chops With Seasoned Butter

Move over, filet mignon! These mighty bacon-wrapped chops have the taste territory covered! Top with Garlic-Mustard Butter. Serve with baked potato and steamed broccoli.

4 Servings - 25 min - allrecipes.com

Grilled Pork Loin with Fire-Roasted Pineapple Salsa recipe

This recipe contains pork tenderloin, pineapple, vegetable oil, olive oil, orange juice and more.

4 Servings - epicurious.com

Grilled Chicken Salad with Apricot Glaze, Homemade Mustard Vinaigrette and Grape Salad

This Grilled Chicken Salad with Apricot Glaze, Homemade Mustard Vinaigrette and Grape Salad recipe contains boneless, skinless chicken breasts, extra-virgin olive oil, extra-virgin olive oil, apricot jam, almonds and more.

4 Servings - 45 min - foodnetwork.com

Roasted Radishes with Brown Butter, Lemon, and Radish Tops

This Roasted Radishes with Brown Butter, Lemon, and Radish Tops recipe contains olive oil, unsalted butter, fresh lemon juice, radishes, kosher salt.

4 Servings - 35 min - epicurious.com

Pecan-Crusted Chicken and Tortellini with Herbed Butter Sauce

This Pecan-Crusted Chicken and Tortellini with Herbed Butter Sauce recipe contains tortellini, butter, pecans, chicken breast, olive oil and more.

4 Servings - 30 min - myrecipes.com

Butternut Squash Ravioli with Sage-Brown Butter Sauce

The creamy, mellow-flavored butternut squash filling of these wonton wrapper raviolis makes a wonderful contrast with the savory sage butter sauce.

8 Servings - 20 min - allrecipes.com

Slow-Cooked Salmon with Creamy Leeks and Red Wine Butter

Slow roasting salmon allows its fat to melt and yields a luscious, ultratender piece of fish.

4 Servings - 12 min - saveur.com

Grilled Guacamole

A chunky, creamy guacamole with just the right amount of zip! Grilled avocados add a smoky, caramelized taste.

3 Servings - 45 min - allrecipes.com

Ron's Grilled Shrimp

This grilled shrimp is marinated in a sensational medley of citrus juices, garlic, cilantro, parsley and basil.

4 Servings - 21 min - allrecipes.com

1-2-3 Grilled Salmon

This 1-2-3 Grilled Salmon recipe contains salmon fillets, olive oil, reduced-sodium soy sauce, dijon mustard, garlic.

6 Servings - 15 min - tasteofhome.com

Grilled Salmon I

A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.

6 Servings - 31 min - allrecipes.com

Grilled Salmon

We love to cook on the grill at our house. I've used this flavorful salmon recipe several times and we always enjoy it. The parsley, rosemary and green onions help make the tender fillets a tempting main dish that looks impressive. -Monell Nuckols, Carpinteria, California