Recipes for Grilled Veal Chops with Arugula and Basil Salad with grocery lists and nutritional information | Page 191

Crack Chicken Casserole

This recipe contains shredded cheddar cheese, chicken, bacon, sour cream, ritz crackers and more.

6 Servings - 35 min - plainchicken.com

Crockpot Cream Cheese Crack Chicken Chili

This recipe contains cream cheese, bacon, shredded cheddar cheese, can black beans, corn and more.

6 Servings - 6 hr 5 min - plainchicken.com

KLEINWORTH Rosa Sauce Chicken Penne Pasta

This recipe contains penne noodles, rotisserie chicken, shredded parmesan cheese, organic alfredo sauce, organic tomato and more.

8 Servings - 17 min - kleinworthco.com

Instant Pot Scalloped Potatoes

This recipe contains shredded cheddar cheese, heavy cream, yukon gold potatoes, bacon, milk and more.

6 Servings - 50 min - plainchicken.com

Pan-Seared Artichokes with Sherry Vinegar & Thyme

These artichokes are a versatile side dish for grilled, roasted, or braised chicken, lamb, or beef—or even duck breasts or veal chops.

160 Servings - finecooking.com

Tomato French Bread Lasagna

Usually, I make this as a side dish to go with veal cutlets or a roast. You could also serve it as a main dish along with a salad and hot garlic bread if you like. —Patricia Collins, Imbler, Oregon

8 Servings - 1 hr 10 min - tasteofhome.com

Steak with Caper Mustard Vinaigrette

A bold and briny vinaigrette acts as both marinade and sauce for beefy grilled steak. Serve with garlic rubbed grilled bread and a green salad, if you like. If you can’t find Denver steak, substitute top sirloin or New York strip.

4 Servings - finecooking.com

Salmon with Ginger Glaze

This super-fast, super-delicious garlic ginger basil glaze is the perfect accompaniment to your grilled salmon.

4 Servings - 5 min - allrecipes.com

Rib-eye Steaks with Berries and Blue Cheese

This recipe contains dry red wine, steaks, blue cheese, veal, shallots and more.

4 Servings - 3 hr - foodnetwork.com

Sweet Chipotle Snack Mix

Have this addictive mix on hand for nibbling all weekend (we also use some in a salad on Saturday). Ground chipotle pepper and chili spices combine with sugar to coat this three-part combo of pepitas (pumpkinseeds), almonds, and cashews. Make it ahead of time and bring with you.This recipe goes with Grilled Vegetable and Goat Cheese Salad

myrecipes.com

Chicken Breast: Caprese Chicken

I love a Caprese salad of tomatoes, basil and cheese, so why not use them with chicken? You can grill this dish, but my family agrees it’s juicier straight from the oven. —Dana Johnson, Scottsdale, Arizona

4 Servings - 10 min - tasteofhome.com

Spinach and Onion Pizza

You'll use the tomatoes reserved from Braised Pork with Slow-Cooked Collards, Grits, and Tomato Gravy here. Purchase one pound of pizza dough and use most of it here; the rest becomes grilled flatbreads for Red Lentil Dal with Carrot Salad and Coriander Flatbreads. This recipe goes with Red Lentil Dal with Carrot Salad and Coriander Flatbreads

4 Servings - 55 min - myrecipes.com

BLT Panzanella

Use the showiest farmers' market or garden tomatoes in a dish that deliciously combines a favorite sandwich and a classic Italian salad, with a touch of corn and basil thrown in for extra summery flair.

6 Servings - 25 min - myrecipes.com

Tilapia Piccata

This piccata recipe calls for tilapia, but you can also substitute most any flaky white fish, or use veal or chicken cutlets. For more quick and easy fish dinners, see our complete collection of fish recipes.

4 Servings - myrecipes.com

Pesto Tartlets

This recipe contains evoo, grated parmesan, grape tomatoes, arugula, clove garlic and more.

8 Servings - rachaelraymag.com

Turkey Burgers with Mango Chutney

Mango chutney and grilled red onion flavor this quick turkey burger. Serve with grilled baby red potatoes and a frosty beer.

4 Servings - eatingwell.com

Sweet Potato Pasta

Here's a way to use the “power vegetables” sweet potato and red bell pepper in a satisfying vegetarian pasta dish full of fresh herbs and creamy goat cheese. Any fresh herbs you have on hand, like basil, oregano, sorrel or chives, can be substituted for the tarragon. Serve with a garden salad.