I pulled together a healthy, vegetarian (actually, this one will satisfy those who prefer vegan, too) soup for dinner. Truth be told, I needed something light after a weekend of hot gravy sandwiches
Quick & easy healthy recipe, perfect for when you don't feel like cooking! High protein, low carb...On-the-go lunch or dinner idea for anyone! Fitness food!
We had house guests this week and it was so nice to have this coffee cake ready to pull out of the refrigerator and bake in the morning! Overnight Coffee
I got the urge to bake at about 9:30 last night, so I decided to make something we could eat for breakfast this morning. Of course, we wound up eating part of it last night because it smelled so good
MAKE AHEAD: The dough needs to be refrigerated for about 1 hour. The cookies can be stored at room temperature in an airtight container for about 3 days or frozen for up to 3 months.
This simple vegetarian soup is made of a mere 5 ingredients. It's warming, easy to digest and the perfect healthy treat for cold winter days and nights.
This vegan Mexican Chocolate Ice Cream is a great healthy dessert recipe with added spices that warm it up for those chilly Fall nights steadily approaching.
Chocolate Hazelnut Cups is one of the recipes from my newly released eCookbook 'BecomingSweet – Say yes to dessert again!'. They are gluten-, dairy- and refined sugar-free and the perfect healthy
Our 6-Ingredient Chinese Chicken is made with only healthy ingredients, and because it contains only six ingredients, it's a cinch to shop for and prepare.
A golden crust envelopes spiced honey and walnuts atop a round of brie cheese in this Mediterranean-inspired appetizer recipe. From Stephanie Patsalis, Bake-Off Monthly Challenge.
