Recipes for Impossibly Easy Bacon, Egg and Tot Bake (With Make-Ahead Directions) with grocery lists and nutritional information | Page 147

Buffalo Chicken French Bread Pizza

Last week I shared an awesome French Bread recipe. It’s my new favorite bread recipe. It makes 3 loaves, so I knew I had to make some French Bread pizza with one of them! Using French bread is such an easy and convenient pizza crust. I decided to go with a Buffalo Chicken version, and the results were…… utter deliciousness! …

3 Servings - life-in-the-lofthouse.com

Homemade Kosher Dill Pickles

Homemade kosher dill pickles are easy with Arthur Schwartz's excellent recipe. Here's how to make them...from David Lebovitz, pastry chef and author of Living the Sweet Life in Paris. David Lebovitz - living the sweet life in Paris

davidlebovitz.com

Winter Harvest Cookie Bars

Refrigerated sugar cookies kick start this dessert recipe that also features nuts, granola, dried cranberries and vanilla chips for a hearty sweet treat. From Jessica Beaver, Bake-Off Monthly Challenge.

24 Servings - 2 hr 40 min - bettycrocker.com

Outback Steakhouse Bloomin Onion

You can make the Outback Steakhouse Bloomin Onion at hime, its one of their signature dishes, now you can make this recipe at home with this copy cat version of their recipe.

copykat.com

Black Bottom Coconut Bar

My Grandmother used to make these coconut tarts when I was growing up. They were my favorite thing that she would make. I’m still surprised that a coconut tart really appealed to me that much as a kid.

24 Servings - laurassweetspot.com

Rasp Chipotle BBQ Sauce

This easy homemade raspberry chipotle bbq sauce recipe is simple, easy and adaptable to your need for heat. Never spend big money on bbq sauce again.

1 Servings - 35 min - mymansbelly.com

Apple Fruit Roll Up

An easy to prepare Paleo snack that the kids will love. These fruit rolls are easy to prepare in a dehydrator or in the oven and they taste amazing.

4 Servings - paleodietlifestyle.com

Garlic Parmesan Pull-Apart Bread

The loaf is made of small pieces of dough rolled in a garlic herb butter and sprinkled with freshly grated Parmesan cheese before heading to the oven to bake. When it emerges, the bread is so soft, tender, and packed with flavor.

12 Servings - thepastryaffair.com

End of Summer Peach Apple Cobbler

Last weekend, I bought my last basket of Ontario peaches from the farmer’s market. From here on out, things like pears, apples, figs, grapes, beets, pumpkins, carrots, squash, and potatoes make their seasonal debut. But first, I wanted to make

6 Servings - ohsheglows.com

Splenda Brownies

My whole journey with Spenda Recipes began with a disastrous Brownie experiment. I have now spent several years learning how to cook and bake with Splenda. I have experimented with and slowly modified all my favorite recipes into delicious and healthy Sple...

squidoo.com

Asian Chicken Salad

Crunchy vegetables and tender chicken breasts tossed in a tangy vinaigrette make a refreshing main-dish salad. If you poach the chicken yourself, reserve 3/4 cup of the cooking liquid to make the dressing.

8 Servings - 40 min - kitchendaily.com

Chicken and Wild Rice Soup

This soup is warm and cozy, and completely essential for the blustery, wet weather of late. It's also a family favourite, and can be found on our dinner table many times between now and next March. Making ample portions, this soup provides plenty of leftovers, which often find their way into a thermos tucked with the boy's lunch boxes. This, in turn, makes life easy for me and ultra tasty for the kids. And if you're celebrating Thanksgiving this week, your leftover turkey will make a nice substitute for the chicken in the recipe. We're eating soup two or three...

mixingbowlkids.typepad.com

Blackberry Cobbler

No time to make a pie? Make a cobbler instead! Blackberry cobbler with fresh blackberries and topped with a homemade biscuity cobbler topping.

9 Servings - 30 min - simplyrecipes.com

Brown Butter Peaches & Chantilly Cream

There are plenty of outstanding dessert recipes that make good use of bountiful summer peaches. Some are as simple as drizzling a few halves with olive oil and throwing them on the grill, while others, like a cobbler or freshly-churned ice cream, require just a smidge more effort. This easy recipe — a grownup take on a childhood classic — falls on the delightfully relaxed end of things. Sliced peaches are tossed in a toasted brown butter sauce and finished off with a crown of barely whipped cream. To me it feels like summer in a bowl.

4 Servings - thekitchn.com

Nutty Nutella Rolls

Why make cinnamon rolls when you can make Nutty Nutella Rolls

30 min - bellalimento.com

Salmon BLT & Avocado in a Sweet Potato Noodle Bun

This recipe contains potato, olive oil, avocado, bacon, egg and more.

1 Servings - 35 min - paleomg.com

Breakfast Biscuit Buns

Bacon and cheese in a biscuit cup topped with an egg... Breakfast cannot get any better than that!

8 Servings - 55 min - pillsbury.com

Focaccia Bread

This recipe came from my mother-in-law. She has been making it for years. When we got married, I knew this was one recipe that I had to learn to make, and learn to make well. I was so glad that

lynnskitchenadventures.com

Cajun Scallops over Wilted Spinach

This recipe contains scallops, bacon, canola oil, spinach, flour and more.

4 Servings - 15 min - thesimpleskillet.com

Whole Wheat Oatmeal Choc Chip Cookies

Even though these cookies are made with 100% whole wheat flour and oats, that's not why I make them. I make them because they may quite possibly be some of the most delicious chocolate chip oatmeal cookies ever. Buttery, chewy, full of sturdy oats and texture, these cookies are absolutely dreamy.

36 Servings - 27 min - tastykitchen.com

Free Sign Up | Login

Don't Like