Recipes for Late Summer Sauteed Tomatoes with Sweet & Savory Onions with grocery lists and nutritional information | Page 153

Stuffed Shells with Sausage and Spinach

This recipe contains pork sausage links, jumbo pasta shells, ricotta cheese, shredded mozzarella cheese, can diced tomatoes and more.

4 Servings - 40 min - inspiredtaste.net

Slow Chicken Chili

This recipe contains boneless skinless chicken breasts, black beans, kidney beans, frozen corn kernels, diced tomatoes and more.

youngmarriedchic.com

Italian Sausage with Bow Tie Pasta

This recipe contains bow tie pasta, bulk italian sausage, heavy whipping cream, italian stewed tomatoes, shredded parmesan cheese and more.

6 Servings - 30 min - aseasonforallthings.blogspot.com

Boston Cream Pie - Mini

Small and mighty, this surefire delight is mini in size but has all the big, classic flavors: sweet cake, vanilla filling and a swirl of chocolate.

24 Servings - 1 hr 43 min - kraftrecipes.com

Biche De Pescado

Biche de pescado is a typical Ecuadorian soup made with fish, peanuts, yuca, sweet plantains, corn, and other vegetables and spices.

laylita.com

Baked Oven Fries

This Baked Oven Fries recipe contains crunchy peanut butter, vegetable stock, sweet potatoes, red kidney beans, garlic and more.

annies-eats.com

Rub, Harlem Underground's Booze-Soaked Cajun Fish Rub

Phil's Original BBQ's sweet and spicy blend 1/2 cup granulated sugar 1/4 cup Spanish paprika 1/4 cup salt 1 1/4 tbsp freshly ground black

torontolife.com

Sloppy Joes

Sloppy Joes are an American classic and favorite. The great taste of that sweet tomato sauce with the hamburger and vegetables is just too good to pass up.

blogchef.net

I got this recipe from a coworker at the salon I work at. I didn't think it would be so wonderful and addictive! It's very creamy and sweet, and a great mix of flavors. It will be the best thing you ever use grapes for (except maybe wine!).

15 Servings - 10 min - food.com

Crescent Jalape

This unusual twist on chile poppers, with herbed cheese and a dollop of sweet salsa, roll up fast with prepared crescent dough.

16 Servings - 40 min - bettycrocker.com

Dried Apricot and Pistachio Scone

Dried Apricot and Pistachio Scone : Tender, sweet, rich and buttery. These four words describe these scones perfectly. Preparation is a breeze. Can not think of a better

cafefernando.com

Slow-Cooked Pulled Pork Sandwiches

These fabulous sandwiches feature pork shoulder that is slow-cooked in a scrumptious, sweet and tangy sauce to be served on sandwich buns.

12 Servings - 8 hr - campbellskitchen.com

Raspberry Snowflake Pull Apart Bread

Bring your holiday guests together with this pretty, party-ready bread. Spiced raspberry jam peeks out through the sweet snowflake-shaped dough.

10 Servings - 01:49 min - foodnetwork.com

Pistachio Meringue Stack with Rose Cream and Strawberries

The classic combination of meringue and strawberries gets a new twist in this recipe. Pistachios and brown sugar add a depth of flavor to the meringue, rose water perfumes the whipped cream and mascarpone filling, and everything comes together to highlight the luscious taste of ripe strawberries. This recipe was originally inspired by Nigella Lawson's Gooey Chocolate Stack. Summer, and leftover ingredients from a recent tryst with kheer (Indian rice pudding) inspired this version. You can locate pistachios and rose water at any Indian or Middle-Eastern store; if not, I'm sure the combination of almonds and pure vanilla would be equally delightful. This delicious dessert also happens to be gluten-free. - Heena

8 Servings - food52.com

Tortilla Espanola with Rainbow Chard

This week at The Forest Feast, I needed to use up some chard from the nearby farmer's market, so I cooked up a big skillet Tortilla Espanola. This dish is usually made with just potatoes and onions, but I like to add some greens — it becomes almost like a crustless quiche. The addition of the colorful chard lightens the dish a bit, but is still quite filling. I like that this meal is made in a single pan and works well for breakfast, lunch or dinner!

6 Servings - thekitchn.com