Jump to Recipe·Print Recipe These delicate honey sweetened crepes are made in a blender and then served with 4-ingredient greek yogurt lemon filling. Anyone else got the Spring fever? Not going to lie, ever since I came back from California I’ve been dreaming of sunny and warmer days and ALL things SPRING! Like these blender crepes...Read More »
This Frozen Lemon Cheesecake with Blueberry Drizzle recipe contains philadelphia cream cheese, sweetened condensed milk, nabisco ginger snaps, butter, sugar and more.