Recipes for Lemon Garlic Tuna Burgers with grocery lists and nutritional information | Page 262

Loaded Philly Cheesesteak Baked Potato

This recipe contains russet potato, provolone cheese, steaks, sliced mushrooms, cooking spray and more.

4 Servings - skinnytaste.com

Artichoke-Spinach Strata

Perfect for a holiday brunch, this baked egg dish is loaded with fresh and frozen vegetables.

8 Servings - 5 hr 30 min - pillsbury.com

veggie pizza

Give cold pizza fans a refreshing change with crunchy fresh veggies atop a creamy dill sauced crust.

32 Servings - 1 hr - pillsbury.com

Tortilla Rollups

This recipe contains flour tortillas, cream cheese, parmesan cheese, bell peppers, kalamata olives and more.

oliepants.wordpress.com

Halibut with Artichokes and Tomatoes

This delicious fish dish for one cooks in no time with no mess--the perfect meal! Serve with steamed rice or buttered pasta and a green salad.

1 Servings - wholefoodsmarket.com

Slow Cooker Taco Pasta

Betty Blogger Corey Valley of Family Fresh Meals shares a comforting, taco-pasta dinner, simmered to perfection in the slow cooker.

6 Servings - 4 hr 5 min - bettycrocker.com

Sugar Pumpkin Lasagna

A pumpkin lasagna with mushrooms, chestnuts, ricotta cheese, and zucchini baked inside a sugar pumpkin.

2 Servings - 1 hr 30 min - crepesofwrath.net

Twice baked potatoes

This recipe contains cheddar, sour cream, russet potatoes, bacon, green onions and more.

4 Servings - 1 hr 5 min - foodnetwork.com

Orange Sriracha Chicken

This recipe contains chicken drumsticks, honey, ghee, orange juice, orange juice and more.

4 Servings - nomnompaleo.com

Roasted Tomato Spaghetti and Crispy ChickPeas

This recipe contains spaghetti, chickpeas, dill, olive oil, fresh tomatoes and more.

birdandcleaver.com

Smoky Scalloped Potatoes

This recipe contains russet potatoes, half-and-half, white cheddar cheese, unsalted butter, freshly grated parmesan and more.

6 Servings - 1 hr 40 min - foodnetwork.com

photo Sweet & Sour Meatballs Recipe | Say Mmm

This recipe has gotten me out of innumerable kitchen emergencies, including unexpected guests, finicky guests, and kids on a hunger strike. It has become so popular in our world that many guests visiting (especially from out of town) request it in advance before they get here. Similarly, many young brides have asked for this recipe as their wedding gift (don't worry-they got a regular gift too!). It can be doubled, tripled, etc., freezes and reheats well, and can handle an almost infinite number of variations (some of which I will include below).

4 Servings - 25 min - food.com