Recipes for Lemon Layer Cake with Summer Berries with grocery lists and nutritional information | Page 174

Pasta Puttanesca

Serve with a salad of green leaf lettuce, red onion, and fresh parsley, dressed with 1 tablespoon olive oil and fresh lemon juice.

4 Servings - 35 min - myrecipes.com

Cranberry-Orange Trifle

Cubes of cranberry gelatin and fat-free pound cake are layered with cinnamon-flavored vanilla pudding and mandarin oranges for a great holiday dessert.

16 Servings - 4 hr 25 min - kraftrecipes.com

Banana Bread

Check out the secret ingredient that, along with the ripe bananas, makes for a super-moist cake (hint: it's a sandwich fave). Plus, this version can fit your healthy eating plan.

16 Servings - 1 hr 25 min - kraftrecipes.com

Strawberry Margarita Dessert

Love a frozen margarita? This one takes the cake. A strawberry, lime juice and cream cheese filling tops a pretzel crust for a perfect way to chill out.

16 Servings - 6 hr 15 min - kraftrecipes.com

Trifle

This version of the classic English dessert layers angel food cake cubes with pineapple, raspberries and a fluffy blend of cream cheese and pudding.

20 min - kraftrecipes.com

Touchdown Poke Cupcakes

This Touchdown Poke Cupcakes recipe contains decorating icing, cool whip whipped topping, jell-o gelatin, white cake mix, chocolate sprinkles.

24 Servings - 3 hr 45 min - kraftrecipes.com

Holiday Mallow Layered Dessert

Similar to a classic English trifle, this pretty dessert features layers of pound cake cubes, vanilla pudding, fresh strawberries and marshmallows.

18 Servings - 2 hr - kraftrecipes.com

Walking Dead Cupcakes

From-scratch Walking Dead cupcakes made with almond-infused cake, traditional American buttercream, Wilton candy knives, and more gory details!

1 Servings - kailleyskitchen.com

I hate to admit it but I am new to this wonderful world of s’mores. It’s not that we don’t have marshmallows and graham crackers in the Philippines, but when one would say “graham crackers”, I would immediately think about Filipino’s refrigerator cake.

2 Servings - 10 min - hungrybrownie.com

Chocolate Cherry Cupcakes

Rich chocolate cake. tasty layers of pudding, cherries and chocolate drizzle.

24 Servings - 1 hr 50 min - bettycrocker.com

Deviled Crabmeat Spread

This Deviled Crabmeat Spread recipe contains lump crabmeat, red pepper, onion, grey poupon dijon mustard, fresh lemon juice and more.

16 Servings - 1 hr - kraftrecipes.com

Parmesan Gremolata Smashed Potatoes

The outsides are crisp and browned while the insides remain tender and fluffy. There is a sweetness to these potatoes which lends well to the bright lemon zest, sharp garlic, herbal parsley, and mellow cheese.

4 Servings - userealbutter.com

Protein Packed Tuna Salad Pitas

Got a hankering for tuna salad but you literally can't stomach all the calories? Have no fear, a healthy recipe is here. Ever since I started substituting lemon and olive oil for mayonnaise, I've grown to prefer it to the white stuff and so has my Don't miss out on your next Must Have.

fitsugar.com

Grilled Garlic and Herb Shrimp

Large, plump shrimp are marinated in a savory sauce of lemon juice, garlic, Italian seasoning, olive oil, dried basil, and brown sugar, then grilled to highlight the flavors.

4 Servings - 10 min - allrecipes.com

Cabbage Kimchi

The first few times I tried kimchi it was not, I must admit, my favorite food. Then I met my Korean-American partner, Gregory, moved in with his mom — a superb cook — and within a few months I was wholly converted. These days my mouth waters at the slightest whiff of pungent, fermented cabbage and I'll eat it with everything from fried rice to dumplings, summer rolls, or, ahem, straight out of the jar. I still have a lot to learn from Mom when it comes to kimchi making (there are over a hundred different kinds!) but this mak kimchi, or simple kimchi, recipe has been a great place to start.

1 Servings - thekitchn.com