Recipes for Lemon-Frosted Sugar Cookies with grocery lists and nutritional information | Page 204

Blueberry Cream Cheese Muffins

This Blueberry Cream Cheese Muffins recipe contains whole wheat pastry flour, fresh blueberries, old-fashioned rolled oats, canola oil, neufchatel and more.

12 Servings - healthyfoodforliving.com

Breakfast Polenta

You can prepare this simple and inexpensive dish ahead of time and store in the fridge so all you have to do is quickly saute and serve!

weelicious.com

Peanut Butter Cup Blondies

If you're a fan of the classic flavor combination of chocolate and peanut butter, you'll love these bars.

20 Servings - 2 hr - myrecipes.com

photo Strawberry Oat Squares Recipe | Say Mmm

I wouldn't call myself a procrastinator in most areas of my life, with the exception of a few things such as business taxes, receipt entering, and organizing my Recipes page. I usually accomplish my tasks before they are

ohsheglows.com

Crab Cakes

This Crab Cakes recipe contains lump crabmeat, unsalted butter, vegetable oil, heavy cream, all-purpose flour and more.

annies-eats.com

Double Blueberry Muffins

This Double Blueberry Muffins recipe contains all purpose flour, fresh blueberries, unsalted butter, eggs, milk and more.

deepsouthdish.com

Mocha Cocoa

Layer the ingredients for homemade cocoa in a jar, add a ribbon and a tag, and you have a simple but stylish gift. This mix will fill a 1-quart jar (12 servings), but if your containers are different sizes, just keep the ratio of ingredients constant. On the back of the tag, write:

1 Servings - myrecipes.com

Overnight Caramel French Toast

This decadent French toast with caramel gets lightened but without losing the rich flavor everyone loves. And more good news: It can be made the night before and popped in the oven the next morning.

10 Servings - myrecipes.com

Homemade Peppermint Patties

These homemade peppermint patties have been a family favorite for years. This basic recipe came from a Taste of Home magazine from 1995. Yes, these are so good that I have made them almost every Christmas for fifteen years. The

lynnskitchenadventures.com

Garlic Knots

In a chaotic world of food, FoodMayhem is bringing order. Written from New York City (mostly), FoodMayhem.com is all about... food! We love food: talking about food, writing about food, looking at food, taking pictures of food, making a blog about food, and, of course, eating food.

foodmayhem.com

strawberry lime yogurt popsicles

Easy and delicious popsicles you can feel good about enjoying! Detailed recipe and photographs included.

10 Servings - gimmesomeoven.com

Cinnamon Cream Cheese Roll-Ups

I found these in a magazine, and just had to try them. They are really different and very good! The kids were wild about these. Try adding a dab of pineapple, or apricot jam.

1 Servings - 35 min - food.com

Sweetheart Strawberry Tarts

An Oreo Cookie shell filled with fresh strawberries and a homemade strawberry glaze, topped with airy whipped topping. And you thought cupcakes were cute.

12 Servings - 1 hr 30 min - kraftrecipes.com

Chicken Tikka Masala

This Chicken Tikka Masala recipe contains boneless, skinless chicken breasts, heavy cream, vegetable oil, chicken, vegetable oil and more.

1 hr - traceysculinaryadventures.blogspot.com

Chewy Peanut Butter Chocolate Granola Bars

Welcome to Something Edible. I'm Beau; your host for much of the stuff you'll read here. I really like playing with food. In the same way that the family dinner table serves as an anchor for daily events, I think many topics seem to make for better discussion via the gastronomic experience.

somethingedible.com

Best Cream Cheese Filling

the cupcakes are RED! bright, vivid and beautiful red. i have seen many red velvet cupcakes that look kinda red but really they were brown with a hint of red. not the case with these. the texture is lovely and the cream cheese frosting is the perfect companion to the little cakes. it provides just the right amount of tang and sweetness.

20 Servings - pickycook.com

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