Recipes for Lemon-Parmesan Chicken and Rice Bowl with grocery lists and nutritional information | Page 127

Grilled Honey Soy Glazed Chicken

This Grilled Honey Soy Glazed Chicken recipe contains Chicken Drumsticks, Honey, soy sauce, fresh lemon juice, vegetable and more.

4 Servings - steamykitchen.com

Rosemary Mustard Grilled Chicken

This Rosemary Mustard Grilled Chicken recipe contains extra virgin olive oil, boneless, skinless chicken breasts, Dijon mustard, fresh lemon juice, garlic cloves and more.

8 Servings - handletheheat.com

Lighter General Tsos Chicken

This Lighter General Tsos Chicken recipe contains long-grain brown rice, boneless, skinless chicken breasts, vegetable oil, snow peas, cornstarch and more.

4 Servings - 45 min - marthastewart.com

Crock Pot Brown Sugar Chicken

This Crock Pot Brown Sugar Chicken recipe contains boneless, skinless chicken thighs, brown sugar, cloves, vinegar, lemon-lime soda and more.

2 Servings - crockpot365.blogspot.com

Golden Chicken with Tomatoes and Olives

This Golden Chicken with Tomatoes and Olives recipe contains long-grain rice, boneless, skinless chicken breasts, olive oil, pimiento-stuffed olives, dry white wine and more.

4 Servings - 30 min - realsimple.com

Chicken Meatball and Orzo Soup

Melissa Rubel cleverly uses chicken sausage here: removing the casings, shaping the meat into balls, browning them and simmering them in chicken broth . If you have leftover cooked rice on hand, feel free to substitute it for the orzo. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Simple Buffalo Chicken Soup

This Simple Buffalo Chicken Soup recipe contains boneless, skinless chicken breasts, olive oil, buffalo wing sauce, grated cheddar cheese, freshly grated parmesan and more.

2 Servings - howsweeteats.com

Grilled Chicken Caesar Wraps

This Grilled Chicken Caesar Wraps recipe contains flour tortilla, kraft caesar dressing, cooked chicken, oscar mayer real bacon bits, kraft parmesan and more.

4 Servings - 10 min - kraftcanada.com

Chicken Tagine with Lemons and Olives

The traditional version of this classic Moroccan stew is made with homemade preserved lemons and involves a long cooking time. We've simplified the recipe by using lemon rind and juice to achieve the same subtle lemon flavor. Ours is also slow-simmered to yield a rich broth like the original's, but it's made in a fraction of the time. Since this dish is so saucy, it's best served over couscous.

4 Servings - myrecipes.com

Chicken Nacho Bake Made Over

You can't go wrong with nachos. This twist on tradition manages to include crisp bacon and still be smarter than the original-with juicy chicken, brown rice and ripe tomatoes.

4 Servings - 30 min - kraftrecipes.com

Poblanos Stuffed with Cheddar and Chicken

These are not the stuffed peppers of your childhood-they're better. Poblano chiles are rich and flavorful with a mild to medium heat. Using leftover cooked chicken and rice speeds up the already quick prep.

4 Servings - finecooking.com

Bacon-Wrapped Apple BBQ Chicken

Guest Post by Erin from $5 Dinners Creativity is a key part of making my $5 dinners every night. It would be much easier to make spaghetti or chicken and rice every night. But there's no fun in that! A

4 Servings - moneysavingmom.com

Green Goddess Chicken Salad

Green Goddess dressing—a mix of mayonnaise, sour cream, herbs, anchovies and lemon—was created at the Palace Hotel in San Francisco in the 1920s, as a tribute to an actor starring in a play called The Green Goddess. The creamy dressing is typically tossed with a green salad, but it's also addictive in Melissa Rubel Jacobson's chicken salad, made with a rotisserie bird.

6 Servings - 35 min - foodandwine.com