Dear Parents of Middle Schoolers and High Schoolers, I'm not trying to rat your kids out or anything (since I am almost positive you probably did the same
Our friend Ellen isn’t responsible for the recipe for this delicious, deceptively simple cake. (We can thank Sister Angela at the Convento de la Purisma Concepcion in Penaranda, Spain for that.) Indirectly, though, she is responsible for introducing us
I am completely obsessed with “better than” desserts. Well, cakes. Because I didn’t know you could make anything else “better than…” until I happened upon these Better Than Anything Brownies by Six Sisters Stuff. Turns out, brownies can be made “better than…” after all! I have to come clean with you though. I completely screwed …
I love a Caprese salad of tomatoes, basil and cheese, so why not use them with chicken? You can grill this dish, but my family agrees it’s juicier straight from the oven. —Dana Johnson, Scottsdale, Arizona
You don’t have to be a vegetarian to love this meat-free twist on the classic French dish coq au vin (chicken and mushrooms simmered in a red-wine sauce
So let's get one thing straight, shall we? I am completely and utterly a product of convenience. Growing up, my family rarely made home-cooked meals, and
