Recipes for Light and Crispy Pan-Fried Catfish with grocery lists and nutritional information | Page 82

Raspberry Vinaigrette & Orange Salad

Mandarin oranges and crispy jicama tossed with greens and fruity dressing bring a bright taste to a smart salad course. Toasted sesame seeds add the finishing touch.

8 Servings - 10 min - kraftrecipes.com

Toad-in-the-Hole Bake

The classic English fried egg and bread breakfast is transformed into an easy casserole - without the frying!

4 Servings - 30 min - kraftrecipes.com

Roasted Rosemary-Onion Potatoes

Who needs French fries? This potato dish will make you forget all about those deep-fried sticks.

4 Servings - 40 min - bettycrocker.com

Easy Baked Fish and Chips

You'll never eat frozen fish sticks again once you dig into crispy, flaky haddock that can fit into a healthy eating plan. And our "chips"? Zestier than ordinary french fries.

4 Servings - 45 min - kraftrecipes.com

Unbelievable Baked Buffalo Wings

Here's a healthy alternative to fried wings: one of my famous recipes! The meat will fall off the bone! Unbelievable!

2 Servings - 45 min - food.com

Burger 'n Fries Pot Pie

Enjoy this great casserole made using ground beef, vegetables, cheese and French-fried potatoes that?

6 Servings - 45 min - pillsbury.com

Polenta with Fresh Tomato Salsa

Crispy cheese-topped polenta triangles made with hot wheat cereal are topped with a zesty salsa. Serve as a side dish alongside grilled meats or fish.

8 Servings - 1 hr - kraftrecipes.com

Crunchy No-Fry Chicken

This delicious baked chicken, coated with seasoned cereal crumbs is every bit as tasty as its fried counterpart...and it's ready in just 30 minutes!

4 Servings - 30 min - campbellskitchen.com

Beef & Broccoli

Steak strips are stir-fried with broccoli and simmered in a tangy tomato sauce. Served over rice, this tasty dish is sure to please your dinnertime crowd.

4 Servings - 45 min - campbellskitchen.com

Summer Green Beans

Fresh green beans and bell pepper are microwaved then topped with an easy cheese sauce and French-fried onions for a delicious summer side dish.

4 Servings - 10 min - kraftrecipes.com

Scotch Eggs

We've fallen hard for Scotch eggs-the gastropub staple-cooked eggs swaddled in sausage meat, then breaded and fried.

4 Servings - bonappetit.com

Orange Chicken & Vegetable Stir-Fry

Orange marmalade and soy sauce season an unforgettable sauce that coats stir-fried chicken and crisp vegetables - and the whole dish is on the table in 30 minutes.

4 Servings - 30 min - campbellskitchen.com

Monster Claws with Dipping Sauce

This Monster Claws with Dipping Sauce recipe contains boneless skinless chicken breasts, red pepper, shake 'n bake shake 'n bake extra crispy seasoned coating mix, kraft original barbecue sauce.

4 Servings - 30 min - kraftrecipes.com

Pastelon

Inspired from a traditional Puerto Rican comforting meat pie, this flavorful dish is filled with layers of melted VELVEETA, flavored meat and fried plantains.

8 Servings - 1 hr 5 min - kraftrecipes.com

Open-Face Hot Beef Sandwiches

This Open-Face Hot Beef Sandwiches recipe contains oscar mayer roast beef, hamburger buns, au jus, kraft horseradish sauce, french fried onions.

2 Servings - 5 min - kraftrecipes.com

Chicken & Stir-Fry Vegetable Pizza

A pre-baked pizza crust is coated with Campbell's® Condensed Cream of Mushroom Soup and topped with stir-fried veggies, chicken strips and Cheddar cheese for a deliciously different pizza.

4 Servings - 20 min - campbellskitchen.com

photo Mozza-Chicken Strips Recipe | Say Mmm

This Mozza-Chicken Strips recipe contains boneless skinless chicken breasts, kraft ranch dressing, shake 'n bake shake 'n bake extra crispy seasoned coating mix, kraft shredded low-moisture part-skim mozzarella cheese.

4 Servings - 35 min - kraftrecipes.com