This Strawberry Jam Bars recipe contains light brown sugar, flour, philadelphia cream cheese, strawberry jam, whole grain cereal flakes with pecans and more.
This Open-Face Southwest Turkey Sandwich recipe contains oscar mayer honey, french bread, kraft 2% milk, miracle whip light dressing, black olives and more.
This Crunchy Spring Roll Wrap recipe contains boston lettuce, oscar mayer smoked ham, carrots, kraft light sicilian roasted garlic balsamic vinaigrette dressing.
Roll up bites of this spicy Thai turkey salad in crunchy cabbage leaves for a super-flavorful light meal or appetizer. Increase the sambal oelek to 2 teaspoons if you like a little more heat.
This Spanish classic is simple to prepare and easily doubled to serve a crowd. Artichokes, bell peppers, mushrooms and olives cooked with nutty brown rice make this a hearty one-dish meal. The blend of exotic spices including saffron and tumeric give an extra special flavor.
This Almost-Famous Maple-Butter Blondies recipe contains light brown sugar, unsalted butter, all-purpose flour, white chocolate, walnut pieces and more.
Ken Oringer believes chefs need to make a point of eating healthy dishes when they can, so he includes protein-rich quinoa in his diet at least three times a week. Here he mixes the grain with black beans, onions and peppers to make a hearty and very satisfying side dish that's a fun variation on prosaic five-bean salad.
For a light entree on a summer night, this dish is just the ticket. Salting and draining the zucchini and tomatoes before baking prevents them from releasing excess moisture as they bake, so the gratin stays firm, not soggy.
This Philadelphia Maple-Nut Tartlets recipe contains philadelphia cream cheese, pastry, light brown sugar, cool whip whipped topping, butter or margarine and more.
This Pumpkin Cheesecake with Bourbon Spiked Cream recipe contains cream cheese, semisweet chocolate chips, light brown sugar, unsalted butter, pecans and more.
You won't believe how good this frosting is. It is light and fluffy and sweet and delicious! Perfect atop this moist chocolate cake. This recipe is more like a Mounds bar since there isn't any almonds, just chocolate and coconut, but who's complaining!
It makes the perfect crowd-pleasing appetizer for the weekend and the leftovers serve as a great light lunch during the week.The best part: You get the full-on flavor without the bloat-inducing sodium in traditional restaurant versions.
