Recipes for Meatless Pizza Nachos with grocery lists and nutritional information | Page 38

Healthy Fried Rice

You can serve this 15-minute side dish with chicken or beef for dinner or make it a light meatless meal.

4 Servings - 5 min - recipe.com

Shrimp and Tomato Pizzettas

Using refrigerated pizza dough, make this simple shrimp-and-cheese-topped pizza recipe to serve for a light dinner. Serve with a tossed green salad.

6 Servings - 20 min - recipe.com

Classic Cheese Lasagna

The only meatless lasagna recipe you'll ever need, this one is authentically cheesy, saucy and melty. Ricotta filling, marinara and noodles add up to layers of flavor.

12 Servings - 1 hr 20 min - kraftrecipes.com

Classic Cheese Lasagna

The only meatless lasagna recipe you'll ever need, this one is authentically cheesy, saucy and melty. Ricotta filling, marinara and noodles add up to layers of flavor.

12 Servings - 1 hr 20 min - kraftrecipes.com

Pulled Chicken is simple to make and can be versatile with lots of different dishes. For a Tex-Mex flair, drain and chop a 4-oz. can of pickled jalapenos and stir them into the sauce along with a seeded, chopped chipotle. Use Pulled Chicken in burritos or to top nachos.

8 Servings - 6 hr 10 min - myrecipes.com

Breakfast Pockets

This is a recipe I made up one morning after looking through various breakfast pizza recipes. I knew I couldn't eat a whole breakfast pizza myself and didn't want to waste a ton of stuff, so I thought up a way to make it personal size, hence the Breakfast Pocket. I hope you enjoy, and I welcome your feedback! Bon Apetit!

1 Servings - 20 min - food.com

Quick Chik'n Quesadilla

This Quick Chik'n Quesadilla recipe contains flour tortillas, oil, kraft authentic mexican style finely shredded cheeses, boca meatless spicy chik'n patty.

10 min - kraftrecipes.com

Quick Chik'n Quesadilla

This Quick Chik'n Quesadilla recipe contains flour tortillas, oil, kraft authentic mexican style finely shredded cheeses, boca meatless spicy chik'n patty.

10 min - kraftrecipes.com

Nugget Parmigiana Sub

This Nugget Parmigiana Sub recipe contains spaghetti sauce, submarine roll, kraft 2% milk, kraft reduced fat parmesan style grated topping, boca meatless chik'n nuggets.

15 min - kraftrecipes.com

Skillet Vegetables on Cheese Toast

Not your typical grilled cheese sandwich. In less than 30 minutes, you can prepare this meatless skillet main dish recipe that layers cooked carrots and mushrooms over toasted bread spread with goat cheese.

4 Servings - bhg.com

Turkey Spaghetti Pie

This recipe contains spaghetti, lean ground turkey, meatless spaghetti sauce, fat-free cottage cheese, grated parmesan cheese and more.

6 Servings - 55 min - tasteofhome.com

Spinach & Lentil Soup

Spinach Lentil Soup Recipe is vegan and gluten free soup with green lentils, spinach and diced tomatoes. Perfect for Meatless Mondays.

6 Servings - ifoodreal.com

Vegetarian Moussaka

In this meatless version of the classic Greek dish, bulgur wheat stands in for ground meat in a spiced-tomato filling surrounded by eggplant layers and topped with a béchamel sauce. The eggplant and bulgur pack this dish with fiber. Garnish with chopped fresh parsley.

4 Servings - 1 hr 30 min - myrecipes.com

Sweet Potato and Spinach Quesadillas

Sweet Potato and Spinach Quesadillas - Serve up a meatless meal of Sweet Potato and Spinach Quesadillas tonight. You'll get an immune boost from the beta carotene in the sweet potatoes, and 20 percent of your daily iron needs are met with this veggie quesadilla. Plus this quesadilla contains more calcium than a glass of milk!

4 Servings - 49 min - health.com

Hungarian Cabbage & Noodles

A great side dish or a meal on its own. This is a Polish/Hungarian dish. Can use bacon but I cut back on that to make it meatless. Also can garnish with poppy seeds. Adding peas for color and nutrition. Bacon is a yummy addition for those that eat meat. Just brown drain most of the fat then add butter and oil and brown onions. Be sure to give the onions a nice brown color using a med high heat.

6 Servings - 30 min - food.com