Chicken Paprikash is a famous Hungarian classic made by braising chicken in a rich paprika broth with onions, tomatoes and green peppers. Typically served
These cranberry-oatmeal bar cookies strike a nice flavor balance: not too sweet and not too tart. Be sure to zest the orange before you squeeze the juice.
How to make candied bacon ice cream: salty-sweet & tasty. An unusual ice cream recipe from David Lebovitz author of The Perfect Scoop David Lebovitz - living the sweet life in Paris