Recipes for Pan Seared Pork Chops in White Wine Sauce with grocery lists and nutritional information | Page 198

Red Velvet Cake

Red Velvet Cake is very dramatic looking with its bright red color sharply contrasted by a white cream cheese frosting. With demo video

joyofbaking.com

Peppermint Bark

Peppermint Bark is composed of two layers of chocolate; one dark one white, all covered with crushed candy canes. With Demo Video

25 Servings - 45 min - joyofbaking.com

Thousand Islands Salad Dressing

This Thousand Islands Salad Dressing recipe contains mayonnaise, sugar, ketchup, sweet pickle relish, white vinegar and more.

0.75 Servings - makeitfromscratch.blogspot.com

Stained Glass Jello

Red, white and blue stained glass Jello in the shape of stars. A perfect 4th of July dessert that both kids and adults will love!

9 Servings - browneyedbaker.com

Red Beans & Rice

This recipe contains smoked sausage, long grain white rice, extra virgin olive oil, red beans, creole seasoning.

2 Servings - kathiecooks.blogspot.com

Garlic Sesame Noodles

Garlic Sesame Noodles - Asian-flavored spaghetti with soy sauce, oyster sauce, garlic and sesame.

15 min - rasamalaysia.com

Hearty Cabbage Soup with Sausage and Potatoes

Cabbage is a satisfying vegetable to grow in the garden like carrots and parsnips. It is relatively undemanding and available from July on in the garden. In the fall after hard frost, when you have harvested everything from the garden, it will keep in the fridge for at least a month. We consider it a staple, like carrots or onions, that we almost never have to buy.Cabbage, by many, is considered a poor man's vegetable and thus there are millions of recipes from around the world for wonderful cabbage soups. The following was inspired by the Frugal Gourmet Cooks with Wine, with my adaptations.

12 Servings - blog.asmartmouth.com

Pasta Chicken Salad with Sun-Dried Tomatoes, Spinach and Bacon

How's that for a lengthy recipe name? All the elements of this salad were so delicious, I didn't want to leave any out in the description. This was the creation after I made the Chicken and White Bean Stew and

melskitchencafe.com

Buter Soup

A hearty winter soup recipe with kale, white beans, and roasted carrots, butternut squash, tomatoes, onions, and garlic.

simplyrecipes.com

Pumpkin Oatmeal Cookies

Moist and chewy pumpkin oatmeal cookies packed with white chocolate chips, dried cherries and aromatic autumnal spices.

48 Servings - mybakingaddiction.com

OREO Shazam Bars

Guests will marvel at your powers: white chocolate, coconut and walnuts in an ooey-gooey bar with an Oreo Cookie crust. Grab one of your own before they disappear.

24 Servings - 45 min - kraftrecipes.com

Miso Soup with Napa Cabbage and Udon

A hearty, healthy soup recipe with napa cabbage, white miso, dried shiitake mushrooms, and Japanese udon noodles.

4 Servings - 45 min - chow.com

Vegan Zucchini Mozzarella Sticks

Kids everywhere will eat their zucchini! In my pre-vegan, pre-health fanatic days, I loved ordering fried mozzarella sticks as an appetizer... now these baked zucchini sticks hit the spot! I've included a dipping sauce recipe (roasted red pepper sauce) but feel free to use your favorite marinara.

24 Servings - happyherbivore.com

Drunken Clams with Sausage

I developed this dish by experimenting with my favorite ingredients -- clams, sausage, wine and heavy cream. I love it because it is simple to make, because it takes very little time, because it impresses the crowd, and most of all, I love it for the broth! The broth takes me to another world and I can never have enough of it. But the key to getting the dish right lies entirely in CLEANING YOUR CLAMS PROPERLY! So before you go and take the plunge, here is a link to a pretty good explanation on how to do it http://www.thekitchn.com/how-to-clean-the-sand-out-of-c-58389.

4 Servings - food52.com