A better-for-you mix of classic ingredients, including an ingenious way to make the shell, lets you deliver a family-restaurant favorite while being smart about it.
This Greek Spinach Salad with Tuna recipe contains athenos traditional crumbled feta cheese, starkist tuna, grape tomatoes, baby spinach leaves, green pepper and more.
Fresh spinach, apple and red onion combine with crumbly feta cheese and crunchy walnuts for a flavor-packed salad that is full of texture and sure to please.
The epitome of the big salad: big chunks of fresh veggies, zesty flavor in every bite. Ripe peppers, zucchini, onion and cheese crumbles make this a tasty way to eat right.