Recipes for Penne with Vegetables in Tomato-Basil Sauce with grocery lists and nutritional information | Page 111

Chicken and Dumplings

Fluffy herb-flecked dumplings, tender vegetables, and rich dark-meat chicken combine in this soul-satisfying classic. Garnish with parsley sprigs, if desired.

2 Servings - myrecipes.com

Arugula Broccoli Pesto Pizza

Why not use cooler-weather vegetables like broccoli and arugula as an unconventional pizza topping? The arugula adds a slightly bitter, peppery taste

6 Servings - 30 min - eatingwell.com

Shaved Asparagus, Pea, and Prosciutto Salad

When it's asparagus season, I gobble it up almost daily, with little regard for balance. Like corn, asparagus is one of those vegetables that seems to deteriorate more quickly than others, the sweetness turning starchy and the...

4 Servings - seriouseats.com

Learn to Cook: Beef Pot Roast

A pot roast is much easier to prepare than you might think and makes a fabulous one-dish dinner...and even better leftovers. It's simple to customize a pot roast by using different seasonings, liquid and vegetables.

6 Servings - wholefoodsmarket.com

Beef Soup in a Bread Bowl

Feel free to use whatever leftovers you have to make this delicious and tasty beef soup. This is a great way to use up all the vegetable leftovers you have in your freezer. You are freezing your leftover vegetables,

8 Servings - thehappyhousewife.com

Bean, Corn and Squash Stew

In his excellent version of the traditional Chilean stew porotos granados , chef Alex Aguilera uses kidney beans in place of the customary cranberry beans, then folds in fresh basil and a swirl of paprika oil. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Chinese Hot Pot

No matter the weather, Chinese hot pot is perfect for winter entertaining. The colorful array of meats, seafood, vegetables, bean curd and noodles dipped in a communal pot of simmering liquid is as simple as it is tasty.

6 Servings - npr.org

Eggplant Harvest Bowl

I'm a huge fan of roasted vegetables. They're easy, versatile, flavorful and make for amazing leftovers. You can blend them with chickpeas to make hummus, add them to a salad, eat them plain, or stick them in between 2 slices

4 Servings - healthfulpursuit.com

Easy Chicken Pot Pie

This Easy Chicken Pot Pie recipe contains Bisquick, cooked chicken, cream of chicken soup, frozen mixed vegetables, egg and more.

3 Servings - 30 min - bettycrocker.com

Individual Chicken Potpies

This Individual Chicken Potpies recipe contains cooked chicken, can cream of chicken soup, frozen mixed vegetables, milk, black pepper and more.

4 Servings - 1 hr - realsimple.com

Chicken Florentine Pesto

A marriage of traditional chicken Florentine with pasta and basil pesto. Sliced sauteed chicken breasts with spinach, garlic, white wine, cream, pesto, and pasta.

6 Servings - 30 min - simplyrecipes.com

Panzanella

This Panzanella recipe contains italian bread, ripe tomatoes, extra virgin olive oil, extra virgin olive oil, basil leaves and more.

8 Servings - skinnytaste.com

Avocado Smoothie

This Avocado Smoothie recipe contains ripe ripe avocado, whole milk, sugar, fresh lime juice, fresh basil.

2 Servings - bigflavors.blogspot.com

Lemon-Asparagus Pasta

Lemon-Asparagus Pasta - Using a whole-wheat pasta will give you a boost of fiber, which helps aid in digestion. Toss in some of your favorite vegetables for a more colorful, heart-healthy pasta dish.

4 Servings - 10 min - health.com

Croque Monsieur with Mushroom

This traditional French sandwich is topped with a classic Mornay sauce (a bechamel sauce with cheese)

6 Servings - 1 hr 5 min - bonappetit.com

Southeast Asian Fried Rice

Delicious fried rice loaded with chicken, red bell peppers, broccoli and a fiery Indonesian style sauce. The secret sauce is

2 Servings - sweetpeaskitchen.com

Pork and Tomatillo Stew

Good News This spicy Mexican-style stew is loaded with vegetables, including carrots, an excellent source of vitamins A and K. Andrew Murray makes it for his employees around harvest time. "It's our comfort food at the winery," he says. "And it's a nice excuse to stop for a few minutes and eat together, even when we're busy."

4 Servings - 1 hr 20 min - foodandwine.com

Three Cheese Pasta Bake

This delicious variation on traditional macaroni and cheese is easy to prepare and perfect for weeknight family dinners and weekend entertaining alike. Add cooked chicken, shrimp, or sausage to the pasta bake and serve with a green salad and fresh vegetables for a hearty, well-rounded meal.

8 Servings - 50 min - myrecipes.com

Chicken and Root Vegetable Potpie

In the magazine's early days, we shied away from indulgent ingredients like puff pastry. Now, though, we understand that these items can fit into a healthful diet. This dish registers at just 30 percent calories from fat--root vegetables help balance the fat from the flaky topping. You can also bake in individual (10-ounce) ramekins or crocks for the same amount of time.

8 Servings - myrecipes.com

Pesto Meatball Pizza

Pesto is a secret weapon to save you prep time while imparting an unmistakable depth of flavor. Made with basil, olive oil, garlic, parmesan, and sometimes pine nuts or walnuts (there are many bottled nut-free options), it is a natural fit for a meatball. Adding meatballs to a pizza is a fun and simple way to make a one-dish meal that everyone in the family will love. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

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