Recipes for Polenta Bread with grocery lists and nutritional information | Page 9

Crispy Pork Tenderloin Sandwiches

This breaded tenderloin rekindles memories of a sandwich shop in my Ohio hometown. Even though I've moved away, I'm happy to say my family can still enjoy them thanks to this recipe. —Erin Fitch, Sherrills Ford, North Carolina Skip links

4 Servings - 25 min - tasteofhome.com

Polenta-Crusted Potatoes

This Polenta-Crusted Potatoes recipe contains potatoes, olive oil, sea salt.

4 Servings - fussfreecooking.com

Polenta with Hunter Sauce

This Polenta with Hunter Sauce recipe contains marinara sauce, shredded part-skim mozzarella cheese, olive oil, white mushrooms, garlic cloves.

4 Servings - kitchendaily.com

Cinnamon Polenta Pancakes

The Good News Using polenta (cornmeal) in addition to white flour in these pancakes makes them especially satisfying, as the ground whole grain delivers lots of fiber and a good amount of protein.

4 Servings - 30 min - foodandwine.com

Polenta with Meat Sauce

This is comfort food at its finest: a quick-cooking Bolognese sauce, made with sausage, tomatoes, aromatic vegetables, and a touch of light cream, served over a mound of earthy polenta. Of course, you could put the same sauce over fettuccine instead.

4 Servings - foodandwine.com

Cinnamon Polenta Cakes

Food & Wine (December 2009) Well, we're done with all our Thanksgiving cooking, and we've cleaned out all the leftovers. Our Christmas tree is trimmed. We've hauled out the holly and decked the halls. In short, we're in full-tilt holiday...

4 Servings - 30 min - thebittenword.typepad.com

tomato-cheddar-cheese-toast - serv 1

A perfect soup pairing or an easy snack, this healthy cheese toast recipe features fresh tomatoes, salty Cheddar cheese and cracked pepper atop slices of crusty bread

1 Servings - eatingwell.com

Chicken salad wraps 1

Chicken Salad Lettuce Wraps - Lighter, healthier and less carbs! We use Greek yogurt instead of mayonnaise and we top them into lettuce wraps instead of bread. LESS CALORIES yet same amazing taste. You won't notice a difference, except your smaller waistline!

6 Servings - 30 min - damndelicious.net

Slow Cooker Chicken Parmesan

When the Packers play the Bears, I always plan a party and make sure this is on the menu. Using the slow cooker means I can get to watch the game, too! I serve the chicken on submarine rolls with a bit of the sauce and some chopped lettuce. Or cut the chicken breasts in half and make sliders. —Bonnie Hawkins, Elkhorn, Wisconsin Skip links

4 Servings - 4 hr 25 min - tasteofhome.com

sweet-potato-black-bean-vegetarian-meatball-enchilada-bake

This Sweet Potato & Black Bean Vegetarian Enchilada Bake is the ultimate comfort food! It's gluten free, vegetarian and perfect for a weeknight dinner! Can easily be made ahead too!

20 Servings - 1 hr 30 min - shelikesfood.com

Sausage Breakfast Casserole OVERNIGHT (Pickypalate)

Sharing my favorite breakfast casserole today that works great as an overnight breakfast casserole too! Packed with Italian flavors the whole family loves.

12 Servings - picky-palate.com

RADISH TOASTS WITH CHIVE BUTTER

These Radish Toasts with Chive Butter is an Easy and Elegant Spring Recipe! Radishes and butter are a classic French flavor combination.

6 Servings - 15 min - coleycooks.com

Deep-Dish Polenta Pizza

This Deep-Dish Polenta Pizza recipe contains mozzarella, olive oil, grated parmesan, sun-dried tomatoes, radicchio and more.

4 Servings - 40 min - realsimple.com

Fried Polenta Sticks with Sage

The heartiness of polenta makes it a comforting menu addition when autumn's chill sets in. The coarse grains develop their characteristic mushiness when they're mixed with simmering liquid, so reserve some stamina for stirring.

8 Servings - williams-sonoma.com

Butternut Squash and Cheese Polenta

Anna Thomas's 1970s book, The Vegetarian Epicure, is iconic; updated in the '90s and rechristened The New Vegetarian Epicure, it focuses on recipes for entertaining. One of her latest dishes is this crusty baked polenta, swirled with mashed butternut squash and smoked Gouda cheese.

8 Servings - 2 hr 15 min - foodandwine.com