Recipes for Printable Cookie Recipes with grocery lists and nutritional information | Page 29

Hearty Cabbage Soup with Sausage and Potatoes

Cabbage is a satisfying vegetable to grow in the garden like carrots and parsnips. It is relatively undemanding and available from July on in the garden. In the fall after hard frost, when you have harvested everything from the garden, it will keep in the fridge for at least a month. We consider it a staple, like carrots or onions, that we almost never have to buy.Cabbage, by many, is considered a poor man's vegetable and thus there are millions of recipes from around the world for wonderful cabbage soups. The following was inspired by the Frugal Gourmet Cooks with Wine, with my adaptations.

12 Servings - blog.asmartmouth.com

Italian Asparagus Sticks

First and foremost, weelicious is about recipes for kids -- or at least that was the intention when I started this website for little ones almost four years ago. I dreamt of coming up with meal ideas that would appeal to kids and inspire them to eat foods that are not only good for them, but that taste delicious at the same time. Something has happen along the way, though. I've realized that we're all kids at heart and even adults love the idea of food that comes in interesting shapes, has bright colors, unique flavors or an engaging aspect to them. So, did I make these Italian Aspargus Sticks for: my kids or me and my hubby? The kids and I had...

weelicious.com

Brown Butter Peaches & Chantilly Cream

There are plenty of outstanding dessert recipes that make good use of bountiful summer peaches. Some are as simple as drizzling a few halves with olive oil and throwing them on the grill, while others, like a cobbler or freshly-churned ice cream, require just a smidge more effort. This easy recipe — a grownup take on a childhood classic — falls on the delightfully relaxed end of things. Sliced peaches are tossed in a toasted brown butter sauce and finished off with a crown of barely whipped cream. To me it feels like summer in a bowl.

4 Servings - thekitchn.com

Crock Pot Honey Sesame Chicken

I was really excited when I got my assignment for Secret Recipe Club this month. I have been following Heather over at Fit Mama Real Food since before she had her adorable son Hunter. Our little boys are just about a month apart so it's fun to see how he is growing and changing compared to my little guy and of course, I love seeing her recipes! They are always easy and healthy which is exactly what I'm looking for while trying to wrangle a crawling baby who is more interested in the dog, the outlets and the computer wires than his 1573180 toys! 1 pound boneless, skinless chicken breasts Salt and pepper 1/2 cup honey 1/4 cup soy sauce, low-sodium 1 onion, small, diced 2 Tablespoons ketchup 1 Tablespoon sesame oil 2 cloves garlic, minced 1/4 teaspoon red pepper flakes 1 Tablespoon cornstarch 2 Tablespoons sesame seeds Directions: 1. Season both sides of chicken with lightly … Read more » [LINK]Twitter [LINK]Facebook [LINK]RSS Feed

4 Servings - wholesomerd.com

Almond Crusted Chicken

Hey Everyone! How are you liking my Healthy Habits blogs so far? Did anyone try out the GNC protein shake I recommended? As promised in my Healthy Habits: My Typical Meal Plan post, here is the recipe for my all-time favorite meal for dinner: almond chicken. It's super healthy and it's really easy to make (remember, if I can make it anyone can). I found this recipe online over a year ago and have been loving it ever since! It makes me think I'm eating fried chicken fingers, but it's actually just healthy chicken breast breaded in wheat flour and almonds. Put it this way-my 8 year old sister devours these like she would a McDonalds Happy Meal, but they're healthy! I make this recipe at least once a week. It keeps well for a few days in the fridge so I usually just heat them up on a cookie sheet in the oven when I want the leftovers. I cannot explain how yummy it is to eat yet easy it is to make. Like I said, I've made it at least once a week for over a year now (OK, I'll admit it, it's one of the only things I actually can cook) so it's like second nature for me to whip these up. Here's the whole recipe (serves 4) courtesy of EatingWell.com:Ingredients Canola oil cooking spray 1/2 cup sliced almonds 1/4 cup whole-wheat flour 1 1/2 teaspoons paprika 1/2 teaspoon garlic powder 1/2 teaspoon dry mustard 1/4 teaspoon salt 1/8 teaspoon freshly ground pepper 1 1/2 teaspoons extra-virgin olive oil 4 large egg whites 1 pound chicken tenders Instructions Preheat oven to 475

elleandblair.com

Quadruple Chocolate Mousse Cake

You know those cakes that say they're triple chocolate or chocolate overload? Well, I want to SEE that there's triple the chocolate in there! Who knows, maybe it's a trick. This QUADRUPLE Chocolate Mousse Cake that I adapted from a...

thefarmchicks.typepad.com

Salted White Chocolate Oatmeal Cookies

This Salted White Chocolate Oatmeal Cookies recipe contains old-fashioned rolled oats, chocolate bar, sugar, all-purpose flour, light brown sugar and more.

smittenkitchen.com

Rich, Chocolate Sour Cream Cake

This Rich, Chocolate Sour Cream Cake recipe contains cream cheese, chocolate, semisweet chocolate, heavy whipping cream, white sugar and more.

16 Servings - 1 hr 20 min - lickthebowlgood.blogspot.com

Rustic Rosemary Garlic Bread

Free-form rustic yeast loaves flavored with fresh rosemary and minced garlic. Uses part all-purpose flour and part whole wheat flour.

goodlifeeats.com

Pumpkin Cream Cheese Muffins

Made these for my future in-laws, who will be visiting this weekend. We tried one and they are fabulous. I think toasting the nuts really helped the flavor as well (see my note below).

1 Servings - 45 min - food.com

Red Velvet Cookies

Prize-Winning Recipe 2010! Create rich and dreamy cookies reminiscent of the classic red velvet cake.

36 Servings - 1 hr - bettycrocker.com

Easy Snickers Bar Pie

This recipe is so easy. Make it to take to a potluck and keep one at home for yourself! The cook time mentioned is the chill time in the fridge

16 Servings - 8 hr 10 min - food.com

Layered Pumpkin Cheesecake

Try a double flavor bonus cheesecake with a classic vanilla layer and a spiced up pumpkin layer.

16 Servings - 10 hr 35 min - bettycrocker.com

Chocolate Chestnut Tortelli

This recipe contains chestnuts, pie crusts, sugar, mini semisweet chocolate chips, egg and more.

28 Servings - 50 min - foodnetwork.com

Easy Grasshopper Bars

Chocolate drizzle and cool minty cream cheese frosting top indulgent chocolate bars. Mmm!

36 Servings - 1 hr - bettycrocker.com

Smore PB Bites

This recipe contains mini marshmallows, chocolate chips, mini chocolate chips, flour, cream and more.

36 Servings - createdby-diane.com

Cake Batter Milkshake

If you’re looking for dessert on the go, this milkshake is your ticket.

nu.spoonuniversity.com

Nutella Swirled Pumpkin Pie

An easy homemade pumpkin pie recipe swirled with chocolate and Nutella.

8 Servings - sallysbakingaddiction.com

Lemon Panna Cotta with Lemon Marmalade

italian food, dessert, dinner, panna cotta recipes, lemon recipes, citrus recipes, marmalade recipes, custard recipes, dairy recipes, milk recipes, gelatin recipes, heavy whipping cream recipes, vanilla recipes, vanilla bean recipes, large groups, dinner party food Close

8 Servings - bonappetit.com

Chile-Braised Pork Shoulder Tacos

mexican food, dinner, cinco de mayo food, taco recipes, pork recipes, meat recipes, large gorups, party food, super bowl food, superbowl food, potluck food, chile recipes, ancho chile recipes, lime juice recipes, pork shoulder recipes, onion recipes, garlic recipes, braising recipes, marinade recipe Close

8 Servings - 4 hr - bonappetit.com

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