Recipes for Pumpkin Pasta with grocery lists and nutritional information | Page 94

Melt in Your Mouth Meatballs

Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you may of course oven-bake the meatballs for about 25 minutes, - don't be afraid to add in more Parmesan cheese and a little more milk, there is no need to measure exactly, this recipe is pretty much foolproof, leftover cooked meatballs make a wonderful pizza topping just slice thinly and freeze until ready to use - these also make wonderful juicy burgers shaped into patties- for more of my tried and true recipes check out my food blog at www.kittencalskitchen.com

1 Servings - 50 min - food.com

Crock Pot Minestrone

Minestrone soup is a very popular vegetable soup that is quite healthy and low in fat. This vegetarian crock pot minestrone soup recipe has no oil, so it is virtually fat free. You can also add whatever vegetables your like. Try adding a bit of sweet corn (one of my favorites!), green peas or even some pre-soaked or canned beans.

6 Servings - vegetarian.about.com

Oven Fried Chicken Parmesan

This Oven Fried Chicken Parmesan recipe contains boneless skinless chicken breasts, butter, mozzarella, bread crumbs, grated parmesan and more.

home-ec101.com

Breakfast Ideas For Bella

Breakfast for Toddlers, Healthy Toddler Breakfast Ideas for Yummy Breakfasts Toddlers will Gobble Up

wholesometoddlerfood.com

Jalapeno Garlic Tilapia

MY husband's Fav. from Johnny's. I have posted the recipie for Lemon Butter. Absolutely Delish!

1 Servings - 25 min - food.com

Lasagna (Vegan)

Last night I had the pleasure of having dinner with a group of people taking a Civil Rights Tour through the South. The menu for the night was barbecued pork sandwiches and pork-and-beans, the idea being to give them a

9 Servings - 1 hr 5 min - blog.fatfreevegan.com

Southwestern Salmon and Black Beans

This Southwestern Salmon and Black Beans recipe contains black beans, olive oil, avocado, salmon, red chili powder and more.

4 Servings - 30 min - whfoods.org

Apple Walnut Sticky Buns

This Apple Walnut Sticky Buns recipe contains walnuts, unsalted butter, brown sugar, cinnamon rolls, granny smith apple and more.

12 Servings - 25 min - foodnetwork.com

Hot Apple Pie Dip

This Hot Apple Pie Dip recipe contains philadelphia 1/3 less fat than cream cheese, brown sugar, apple, planters pecans, kraft 2% milk and more.

16 Servings - 22 min - kraftrecipes.com

Carrot Poke Cake

This Carrot Poke Cake recipe contains powdered sugar, philadelphia cream cheese, butter, raisins, jell-o orange flavor gelatin and more.

16 Servings - 4 hr - kraftrecipes.com

Pear Upside-Down Cake

Move over, pineapple?

16 Servings - 55 min - kraftrecipes.com

Graveyard Gelatin Dessert

This Graveyard Gelatin Dessert recipe contains famous chocolate wafers, philadelphia cream cheese, jell-o orange flavor gelatin, cool whip whipped topping, butter or margarine and more.

15 Servings - 3 hr - kraftrecipes.com

Beef, Bean and Tomato Soup

We often have this soup on Sunday afternoons in the winter. It is quick and easy, hearty and filling. Serve it with fresh hot homemade biscuits or fresh bread. Yumm. Real comfort food.

10 Servings - 30 min - food.com

Banana Maple Pecan Bread Muffins (Gluten-Free)

I bought a 20lb bag of bananas at Krogers for $1.00 and have been trying to use them all up. This is one of the recipes I made in the process. It was by far the most scrumptious recipe that I made. It could also be made into a bread, but I made muffins. This is definitely my new default banana bread recipe! Imade a double batch and ended up with 39 muffins. I made half with the called for maple syrup/pecan topping and half with a cream cheese topping. To make the cream cheese topping, I whipped 6oz cream cheese with 1/4 cup brown sugar and 1/4 cup maple syrup. These were absolutely heavenly fresh out of the oven. *For the gluten free flour, I used Bette Hagman's mix: 2 parts garfava bean flour, 1 part sorghum flour, 3 parts cornstarch, and 3 parts tapioca flour.

18 Servings - 35 min - food.com