Recipes for Quick Cherry Crisp with grocery lists and nutritional information | Page 94

Wild Rice and Ham Slow Cooker Casserole

This Wild Rice and Ham Slow Cooker Casserole recipe contains mayonnaise, shredded cheddar cheese, fully cooked ham, long grain and wild rice, frozen cut broccoli and more.

6 Servings - 1 hr - tasteofhome.com

Grilled Tuna Salade Nicoise

This Grilled Tuna Salade Nicoise recipe contains extra-virgin olive oil, tuna steaks, potatoes, eggs, vegetable oil and more.

6 Servings - 1 hr - epicurious.com

Summer Steak Salad with Ginger-Lime Dressing

This Summer Steak Salad with Ginger-Lime Dressing recipe contains steak, vegetable oil, thai basil, sugar, pineapple and more.

4 Servings - epicurious.com

Oatmeal Cookies

A great variation on an old favorite.

4 Servings - 25 min - allrecipes.com

Teriyaki Kabobs

Bite-sized cubes of pork tenderloin are skewered with a colorful mixture of pineapples, tomatoes, and bell peppers, then grilled to perfection.

6 Servings - allrecipes.com

Creamless Creamy Squash Soup

This Creamless Creamy Squash Soup recipe contains extra-virgin olive oil, potatoes, squash, amaretto, onion and more.

6 Servings - epicurious.com

Fiesta Rice Salad

This Fiesta Rice Salad recipe contains brown rice, black beans, olive oil, avocado, frozen corn kernels and more.

4 Servings - 20 min - myrecipes.com

Pasta Salad with Fresh Herbs

This sunny pasta salad is a hit with kids and parents alike. Other fresh herbs, such as chopped dill or oregano, may be substituted for the tarragon.

8 Servings - familyfun.go.com

Cilantro Rice with Chicken

A sauce of fresh cilantro, green onions, ginger, and garlic is stirred into the cooked rice to give it intense fragrance and flavor. Shiitake mushrooms add an earthy, smoky flavor.

8 Servings - myrecipes.com

photo Summer Vegetable Salad Recipe | Say Mmm

THIS SALAD is not only delicious, it helped our family weather the Depression. I still remember lining up with Papa to receive dried beans and a 10-pound sack of yellow cornmeal. We used the cornmeal to make polenta. Mother made this salad with vegetables from the garden, and it really tasted good with the polenta. -Rudy Mancini, Calistoga, California

4 Servings - 15 min - allrecipes.com

Classic Mini Meatloaves

Delicious mini meatloaves glazed with rich ketchup before baking for easy prep.

4 Servings - 30 min - allrecipes.com

Mediterranean Eggplant and Barley Salad

This Mediterranean Eggplant and Barley Salad recipe contains extra-virgin olive oil, pearl barley, eggplant, can reduced-sodium chicken broth, zucchini and more.

4 Servings - 1 hr - epicurious.com

All-Star Veggie Burger

Use soy. No, use beans. No, use oats. No, use rice. Hey, why not use them all? This veggie burger is an alternative to eating its beefy cousin. It's high in fiber and as a stand alone patty, actually tastes pretty good. Once you layer the ketchup, mustard, pickles, etc. you won't be able to tell the difference.

8 Servings - 30 min - allrecipes.com