This dressing is made in the blender and has lots of great taste sensations - garlic, ginger, minced celery, ketchup, soy sauce, lemon juice, vinegar and oil.
Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety.
This is a quick and easy version of German Bierocks; dough filled with cabbage, hamburger, and onions. They can then be baked or fried. If you have your own roll recipe they are even better.
This sauce, using only garlic, salt, lemon juice, and oil, can be used as a condiment on grilled meats, as a salad dressing, and in dishes that require good garlic flavor.
This is a quick, easy, and tasty dessert. A rich and creamy filling surrounded by a crispy cinnamon crust makes this a favorite for anyone who loves a sweets.
A casserole dish of seasonal vegetables that is so easy to prepare. It can be made a day ahead - just reheat before serving. Lemon juice can be substituted for balsamic vinegar, and you can use baking potatoes if you don't have any Yukon Golds on hand.
'Both my daughters love these sweet muffins,' reports Lori Thompson of New London, Texas. 'I usually double the recipe so I have extras to keep in the freezer for a quick breakfast or snack.'
A quick spin in the food processor makes this cake's prep easy enough for a weeknight dessert for your family. Its bold chocolate flavor is so satisfying that it's unlikely you'll be able to think about seconds.
This dimpled Italian flatbread still has yeast, but only one quick rise time before baking into a heavenly bread sprinkled with crushed rosemary. Eat as is, or use as a crust for innovative pizzas.
This one is a quick recipe that merely involves mixing a few basic ingredients and patting the dough into the pan. No need to wait for the dough to rise with this approach.
'As the busy parents of two boys, my husband and I are always on the lookout for quick meals,' writes Linda de Beaudrap of Calgary, Alberta. 'You don't have to thaw the frozen meatballs for this satisfying soup, so you can have it on the table in minutes.'
