With its caramelized apples and golden crust, this just might be the most beautiful fall dessert you'll ever serve. And, you have our word that it'll also be one of the easiest to make.
All dressed up, and this bar has places to go. With its dark crust, two lush fillings and bright, refreshing flavor, this delish number is first on every guest list.
It's what on the inside that counts, especially when we're talking this ooey-gooey restaurant dessert. Our version is deceptively easy to whip up in your own kitchen.
This Snow-Covered Almond Crescents recipe contains flour, planters slivered almonds, philadelphia cream cheese, granulated sugar, powdered sugar and more.
