A classic, Russian culinary masterpiece revamped into a low calorie, low fat, and delicious dinner. The Portobello mushrooms called for in this recipe have
These are authentic Russian piroshki filled with ground beef and onion, seasoned with dill weed and deep fried. You could also add a little cheese in the filling as you are making them. They also may be baked.
A recipe for a homemade gluten-free vegetarian burger made from quinoa, black beans, corn, and (un)cheese with pepper pico de gallo and avocado dressing.
Elsie has a theory that the best pancakes are made at home. It's probably no surprise to you that we love homemade. And homemade pancakes are the perfect example. You can make them exactly how you want and wear your...
These homemade granola bars are packed full of flavor and perfect for fall with pumpkin, cinnamon chips and pecans. A great base recipe to adapt to make other varieties of homemade granola bars!
I love homemade rolls, but sometimes I don't have time to make them from scratch. When I am running short on time, but still want the taste of homemade rolls, I turn to Rhodes frozen rolls. They are easy to
My husband and I are on a quest to remove high fructose corn sryup from our diets (and we just got a membership to Costco!). We really like homemade iced tea, which involves lemonade - storebought has HFCS!!! So I went on another quest to make some homemade lemonade concentrate. I couldn't find a recipe that I liked, so I made this one up.
Had one too many turkey sandwiches in your life? Mix it up with mini wraps spread with tasty cream cheese. It's a whole new take on a better-for-you lunchtime.
I pulled together a healthy, vegetarian (actually, this one will satisfy those who prefer vegan, too) soup for dinner. Truth be told, I needed something light after a weekend of hot gravy sandwiches
Bat-shaped cheesy sandwiches ready in 55 minutes! Serve your family with these hams and cheese wraps using Pillsbury refrigerated crescent dinner rolls.
Omg, you guys. These are so good. Melt in your mouth avocado is mixed with creamy, cold shrimp and served in slider form. These mini sandwiches are the perfect appetizer.