Hello Vegetarians...here's a crock pot recipe for you. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? I guess I'd better stop brainstorming and write down these recipes to post too!
Crisp, cheesy skillet sandwiches ready in 20 minutes! Wrap the bread with ham or turkey, apple, arugula layered with cheese slices. Perfect if you love Italian cuisine.
Warm ham and cheese go together like broccoli and cauliflower. And we've put that in the mix, too. Our hearty, creamy pot pie looks restaurant-worthy and tastes even better.
This Italiano Ravioli with Tomato-Cream Sauce recipe contains plum tomatoes, philadelphia cream cheese, onion, fat-free reduced-sodium chicken broth, fresh parsley and more.
Exactly what you want the day after: a smart plan for leftover turkey. Crunchy veg, dried cranberries and creamy dressing might just inspire a whole new tradition.
The brilliant secret to this recipe, an unclassifiable number that's kind of a stir-fry but with none of the usual ingredients, is the way chickpeas will caramelize and turn nutty-brown if you heat them over high heat in a skillet....
This Italian Chopped Salad recipe contains boneless skinless chicken breasts, pasta, kraft zesty italian dressing, kraft cheese, kraft grated parmesan cheese and more.
Spend just 10 minutes putting this recipe together earlier in the day, and come home to a tender beef and broccoli dish that's as good as a restaurant entrée.
