Recipes for Slow Cooker Au Gratin Potatoes with grocery lists and nutritional information | Page 53

Honey-Mustard Turkey Cutlets & Potatoes

Potatoes, leeks and turkey burst with intense flavor when roasted with honey, mustard and curry. Serve with: Steamed snow peas and carrots and a glass

4 Servings - eatingwell.com

Espresso Steak with Baked Zucchini and Potatoes

This recipe contains flank steak, potatoes, parmigiano-reggiano cheese, olive oil, olive oil and more.

4 Servings - 5 hr 30 min - foodnetwork.com

Crock Pot Creamy Ranch Chicken and Potatoes

This recipe contains yukon gold potatoes, can condensed cream of chicken soup, boneless, skinless chicken breasts, butter, baby carrots and more.

4 Servings - 5 hr 10 min - wishesndishes.com

Fingerling Potatoes with Pumpkin Seed Romesco

Tim Love cooks these potatoes on a cast-iron griddle (also called a plancha), set right on a hot grill. His version of Spain's garlicky romesco sauce calls for pumpkin seeds instead of the usual almonds.

10 Servings - 50 min - foodandwine.com

30-Minute Filet Bourguignonne with Mashed Potatoes

An earthy red, such as pinot noir, is the wine traditionally used in Burgundy, where the classic time-consuming stew was born. Serve the dish with mashed potatoes, as the recipe directs, or opt for pappardelle pasta, if you prefer.

4 Servings - 30 min - myrecipes.com

Lemon-Rosemary-Garlic Chicken and Potatoes

Lemon-Rosemary-Garlic Chicken and Potatoes is nicknamed "Anytime Chicken" by Test Kitchen Specialist Vanessa McNeil Rocchio. This winner of a chicken dinner is our new favorite roasting-pan supper for weeknights or easy entertaining with friends.

6 Servings - 1 hr 5 min - myrecipes.com

Twice-Baked Potatoes in a Dish and Potato Skins

This recipe contains butter, cream cheese, sour cream, canola oil, shredded cheddar cheese and more.

9 Servings - food-pusher.blogspot.com

Chicken Stew with Spinach, Potatoes & Porcini

Be sure to buy good-quality dried porcini mushrooms (with large white cross sections). Cheaper ones are dark and shriveled and have an overly pungent aroma, which will give the stew an off taste.

280 Servings - finecooking.com

Chicken with Peanut Saucce & Sweet Potatoes

No skillet is required to make this scrumptious chicken with peanut sauce. Pack it in foil and take it out  to the grill – it’s a no-mess dinner solution!

45 min - cleaneatingmag.com

Paprika Roasted Sweet Potatoes with Quinoa

This is an unconventionally delicious and healthy approach to traditional potato skins, now served with Quinoa. Get the recipe right here.

4 Servings - 1 hr 30 min - honestcooking.com

Roast Beef with Chive Roasted Potatoes

It’s hard to believe that last night’s beef roast could get any better, but it shines in this heartwarming dish. —Taste of Home Test Kitchen

6 Servings - 20 min - tasteofhome.com

Baked Potatoes with Sausage and Arugula Sauce

This recipe contains mascarpone cheese, extra-virgin olive oil, turkey sausage, marinara sauce, grated parmesan and more.

4 Servings - 25 min - foodnetwork.com

Chipotle Chicken Stuffed Sweet Potatoes

Pretty darn delicious chipotle chicken stuffed sweet potato skins! They're sweet and spicy, filled with a delicious chicken and spinach filling and oh so cheesy!

6 Servings - 1 hr 50 min - jocooks.com

Slow Berry Cobbler

This Slow Berry Cobbler recipe contains baking mix, sugar, butter, baking mix, sugar and more.

10 Servings - 3 hr 10 min - foodnetwork.com

Slow Roasted Prime Rib

A luxurious centerpiece for a holiday menu, this three-bone prime-rib roast gets heaped with a big pile of smashed garlic, butter, and fresh herbs, then slow-cooked it in a low oven for at least two hours, until the meat becomes meltingly tender, and the herbs and garlic infuse it through and through.

750 Servings - finecooking.com