I don't drink coca-cola. But I do eat it. Weird. Yeah, I dunno. It's way better eaten. Let's take a look, shall we? There's some dark and white sugar cooked with dark dutch processed cocoa powder...and a can of coke!
I determined to cook my own goose. I had cooked goose, exactly once, nearly two decades ago and now here are two recipes for preparing goose. Michael Ruhlman
Broccoli proves that it's no boring ol' veggie in this smart dish. Give it a little sweet-tangy dressing-and a sprinkling of bacon-and next thing you know, it's gone.