We admit, we're kind of smitten with cheese. So it's only natural that 3 cheeses are the base for our super-quick spread. The only challenge? Deciding which cheese is tastiest.
I don't know if this is really "Chili Pie" but it's what I threw together the other night and my whole family devoured it. Not my healthiest meal, but great when you are in a pinch and short on time.
We've put a new spin on party sandwiches. Roll up your meat and cheese faves for party-perfect pinwheels that are as much fun to make as they are to eat.
These days, it's not enough to offer vegetarian dishes at Thanksgiving -- some of your guests may adhere to a vegan diet. Here are two main-course vegan dishes for your holiday table.
Mustard, maple-flavored syrup and cloves team up to make a flavorful basting sauce for a baked ham. In addition, it serves as the perfect base for a tangy pear-currant chutney to serve alongside the ham.
This Kung Pao Chicken Wrap recipe contains whole wheat tortilla, cucumber slices, oscar mayer carving board rotisserie seasoned chicken breast, planters cocktail peanuts, pineapple tidbits and more.
