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Recipes for Smoked Salmon Chips with grocery lists and nutritional information | Page 3

photo Smoked Salmon and Apple Supper Salad Recipe | Say Mmm

Smoked Salmon and Apple Supper Salad

This recipe contains fennel bulbs, olive oil, smoked salmon, carrots, green apple and more.
4 Servings - 20 min - recipe.com
photo Egg and cheese breakfast casserole with smoked salmon and leeks Recipe | Say Mmm

Egg and cheese breakfast casserole with smoked salmon and leeks

A favorite scrambled egg dish reimagined as an egg and cheese casserole with smoked salmon and leeks.
5 Servings - theperfectpantry.com
photo Smoked Salmon and Cream Cheese Cucumber Bites Recipe | Say Mmm

Smoked Salmon and Cream Cheese Cucumber Bites

Livened up with a zingy horseradish and dill cream cheese, these simple yet fancy cucumber and salmon bites are crunchy, creamy finger food food perfection! Last night we hosted the last dinner party we’ll probably ever have in our current apartment. We’re moving days after we return from Italy – but we’ll still be Brooklyn …
6 Servings - bakerbynature.com
photo Potato Pancakes with Smoked Salmon Caviar and Dill Cream Recipe | Say Mmm

Potato Pancakes with Smoked Salmon Caviar and Dill Cream

Although Wolfgang Puck is best known for putting smoked salmon, caviar and dill-flecked crème fraîche on his designer pizzas, he also loves this trio of toppings with his exceptionally crispy potato pancakes, a dish he makes frequently when cooking at home. All three garnishes are wonderfully decadent together; still, you can leave out the smoked salmon or the caviar.
6 Servings - 35 min - foodandwine.com
photo Won Ton Cups with Hot-Smoked Salmon and Avocado Recipe | Say Mmm

Won Ton Cups with Hot-Smoked Salmon and Avocado

Ideal for cocktail parties, the little won ton cups contain a rich filling of smoked salmon and avocado, brightened with lime. You can make the won ton cups up to 6 hours ahead, and the filling, except for the avocado, can also be done in advance. Add the avocado and toss to coat just before serving; it will turn brown if you cut it too far ahead. Hot-smoked salmon is also called kippered salmon (see
24 Servings - 45 min - myrecipes.com
photo Buckwheat Blinis with Smoked Salmon and Creme Fraiche Recipe | Say Mmm

Buckwheat Blinis with Smoked Salmon and Creme Fraiche

This Buckwheat Blinis with Smoked Salmon and Creme Fraiche recipe contains butter, all purpose flour, eggs, whole milk, smoked salmon and more.
12 Servings - epicurious.com
photo Smoked Salmon "Sushi" Topper Recipe | Say Mmm

Smoked Salmon "Sushi" Topper

This Smoked Salmon "Sushi" Topper recipe contains triscuit crackers, red pepper, cucumber, smoked salmon, spinach leaves and more.
6 Servings - 2 hr 15 min - kraftrecipes.com
photo Lemon Dill Butter Salamon Recipe | Say Mmm

Lemon Dill Butter Salamon

If you need to know the best way to bake salmon, this Easy Baked Salmon Recipe is quick, simple, flavorful and healthy.
4 Servings - 21 min - wonkywonderful.com
photo Grilled Strip Steak with Blistered Tomatoes and Green Beans Recipe | Say Mmm

Grilled Strip Steak with Blistered Tomatoes and Green Beans

This recipe contains strip steaks, extra-virgin olive oil, basil, tomatoes, smoked paprika and more.
bonappetit.com
photo Donna's Vegan Cheeze Sauce Recipe | Say Mmm

Donna's Vegan Cheeze Sauce

This recipe contains nutritional yeast, white potatoes, carrots, cayenne pepper, smoked paprika and more.
08 Servings - nutmegnotebook.com
photo Beef Fillet in Burnt Hay GBC try this! Recipe | Say Mmm

Beef Fillet in Burnt Hay GBC try this!

Christoffer Hruskova's extravagant and beef fillet recipe includes a daring smoked bone marrow and beetroot sauce. An experimental recipe which goes down a treat at his restaurant
greatbritishchefs.com

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min - tasteofhome.com

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min - tasteofhome.com

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min - tasteofhome.com

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min - tasteofhome.com

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min - tasteofhome.com

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min - tasteofhome.com

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min - tasteofhome.com

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min - tasteofhome.com

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min - tasteofhome.com