Delicious salmon cakes made with potatoes and the added color of red bell pepper and green onion. I came up with the idea for this recipe out of pure laziness. I didn't want to wait for potatoes to boil! It turned out great and definitely became the overall favorite. I enjoy a simple garlic mayonnaise to accompany the cakes but you can pretty much use whatever you desire.
Add colorful sauteed leeks and kale to salmon filets and you have a wonderful meal full of cancer-fighting phytonutrients, vitamins A, K and C, and diet-friendly fiber.
This Meatloaf Quesadillas with Cilantro Cream recipe contains flour tortillas, shredded cheddar cheese, can black beans, sour cream, unsalted butter and more.
This Fruit and Honey Cream Dessert recipe contains navel oranges, honey, vanilla low-fat yogurt, planters pecan pieces, philadelphia 1/3 less fat than cream cheese.
This Delicate Peaches-&-Cream Napoleons recipe contains frozen phyllo dough, philadelphia 1/3 less fat than cream cheese, juice, brown sugar, powdered sugar and more.