Recipes for Southwest Beef and Bell Pepper Skillet with grocery lists and nutritional information | Page 458

Artichoke, Spinach, and White Bean Dip

If you can't find baby artichoke hearts, use quartered artichoke hearts and chop them. Serve this warm dip with your favorite multigrain crackers.

12 Servings - 35 min - myrecipes.com

Tortilla Meatball Soup

If you can't find fresh corn on the cob, substitute 2 cups frozen corn kernels, and broil them with peppers. After making this Tortilla Meatball Soup, you can use a few leftover chipotle chiles to spice up a pot of beans, rice, stews, or canola mayonnaise.

6 Servings - 1 hr 30 min - myrecipes.com

Shrimp Newburg

We cut this indulgent seafood dish down to size.

4 Servings - 35 min - rachaelraymag.com

Farfalle with Lamb Ragu, Ricotta, and Mint

A classic flavor combination, lamb and mint meet bow-tie pasta for a hearty weeknight meal.

4 Servings - 40 min - myrecipes.com

Mexican Lasagna

Tortillas replace lasagna noodles in this beefy casserole with a south-of-the-border twist. With salsa, enchilada sauce, chilies, cheese and refried beans, it's a fiesta of flavors.

12 Servings - 1 hr 5 min - tasteofhome.com

Cajun-Stuffed Potatoes

Substitute chopped cooked shrimp if crawfish are unavailable.

6 Servings - 1 hr 28 min - myrecipes.com

No Grains Vanilla Chai Pancakes with Vanilla Maple Cream

This recipe contains coconut oil, eggs, coconut flour, coconut milk, pure maple syrup and more.

10 Servings - primallyinspired.com

Cheesy Mexican Cornbread Squares

Mexican cornbread casserole is a south-of-the-border inspired main dish and will be a family favorite of kids and adults alike.

8 Servings - landolakes.com

Chinese Wide Noodles with Barbecue Pork and Dried Mushrooms

Chinese Wide Noodles with Barbecue Pork and Dried Mushrooms is a Chinese comfort-food favorite. This quick version of char siu pork amps up pork tenderloin with a marinade of sweet-salty hoisin sauce and aromatic five-spice powder. Then slivers of this meat meld with meaty wood ear mushrooms among chewy noodles bathed in a salty-sweet sauce.

6 Servings - 9 hr 11 min - myrecipes.com

Greek-Style Shepherd's Meat and Potato Cups

Take a tip from the Greek Isles and turn ground meat into clever cups for seasoned mashed potato mix and feta cheese.

4 Servings - 45 min - bettycrocker.com

Bacon and Egg Savory Cupcakes

These majestic biscuit sandwiches feature savory bacon and eggs.

8 Servings - 55 min - bettycrocker.com

Meat Loaf and Potato Cupcakes

This is a fun new way to serve meat loaf and mashed potatoes!

12 Servings - 40 min - bettycrocker.com

Fiesta Taco Casserole

Have a flavor fiesta with taco fixin's baked into a casserole.

4 Servings - 45 min - bettycrocker.com

Pear, Walnut, and Ricotta Crostini

This recipe contains ricotta cheese.

4 Servings - marthastewart.com

Greek Potatoes Oven-Roasted

These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They are delicious and the ones that get overly-brown in the pan and stick a bit are MINE! Clean up is a little tricky with this recipe, unless you line your pans with foil, but I find that just filling the pan up with hot, sudsy water and forgetting for an hour (something I apparently have no problem doing ;-)) helps a lot.

8 Servings - 1 hr 29 min - food.com