Recipes for Southwestern Baked Spaghetti with grocery lists and nutritional information | Page 89

Pasta Carbonara Florentine

Whisked eggs and Parmesan cheese are stirred into a skillet of just-cooked pasta to coat the noodles with a rich, creamy sauce. The spinach isn't traditional but adds color and a subtle earthy flavor twist.

4 Servings - myrecipes.com

Ziti Casserole With Ground Beef and Mushrooms

A delicious pasta casserole recipe, this ziti bake is made with a creamy tomato sauce, cheese, and ground beef. A ziti casserole recipe with ground beef and cheese.

8 Servings - 47 min - southernfood.about.com

Stovetop Chicken Noodle Parmigiana

Who would guess that those inexpensive packages of Asian-style ramen noodles could be so versatile? Our delicious Stovetop Chicken Noodle Parmigiana cooks up all in one skillet, so its quicker and theres the bonus of less clean-up.

4 Servings - 15 min - mrfood.com

Manicotti Italian Casserold

Some members of my family call it manicotti, some call it Italian casserole. So I call it Manicotti Italian Casserole. This is one of my all time favorite meals to make, and it's super easy!

8 Servings - 10 min - allrecipes.com

Easy Cheesy Lasagna

No layering of ingredients for this lasagna. You get the same great flavor of a more complicated dish but exert none of the effort.

4 Servings - myrecipes.com

Spring Vegetable Ragout

Italian ragus tend to be long-simmered dishes, but a French ragout is a quicker affair, a thick, cheesy stew. Tossed over pasta, this one is a true fusion, a halfway point between ragu and ragout.

2 Servings - 35 min - recipe.com

Shrimp and Broccoli Scampi

Don't skip the cornstarch mixture here--it helps the garlicky sauce cling to the pasta.

4 Servings - myrecipes.com

Pepperoni Lasagna Roll-Ups

My husband is in the military, and when he is away from home, it's hard to come up with meals just for myself. After finding I had some leftover items from making lasagna, I came up with this recipe. —Jennifer Juday, Copperas Cove, Texas

3 Servings - 25 min - tasteofhome.com

Pizza Potato Skins

A fun take on classic potato skins featuring mozzarella cheese, pepperoni, Italian seasoning with pizza sauce for dipping!

centercutcook.com

Cream Cheese Blueberry Pie

”Yum!” exclaimed our tasting panel over this delectable treat submitted by Lisieux Bauman of Cheektowaga, New York.

6 Servings - 20 min - tasteofhome.com

Healthified Breakfast Nachos

This recipe contains tortilla chips, eggs, cheddar cheese, butter, cream.

2 Servings - laurenslatest.com

Mini Lasagna Cups

Mini Lasagna Cups – eat lasagna without the guilt. These little mini lasagna cups are made with wonton wrappers, big flavors less calories.

6 Servings - 30 min - jocooks.com

Flank Steak With Toasted-Corn Salsa

This recipe contains tortilla chips, flank steak, fresh corn, olive oil, olive oil and more.

4 Servings - 33 min - health.com

Stuffed Zucchini Tacos

These stuffed zucchinis are super easy to make, and they look great and impressive. These zucchinis would be perfect stuffed with mushrooms, for a veggie version.

3 Servings - 40 min - jocooks.com

Falafel with Avocado Spread

The beauty of this Latin twist on the classic Middle Eastern falafel sandwich is its simplicity, and of course, flavor. Garnish with microgreens and sliced red onion.

4 Servings - myrecipes.com

Sweet Potato Curry

I don’t know why but curry has always scared me. Where do I buy it? How do I use it? What does it taste like? Is it going to spice my face off? Sadly, these questions were all too accurate. That is, until I tried a few curry dishes and started doing some down and …

4 Servings - 50 min - minimalistbaker.com