Recipes for Spaghetti with Turkey-Pesto Meatballs with grocery lists and nutritional information | Page 18

Pesto Presto

This Pesto Presto recipe contains kraft grated parmesan cheese, fresh basil leaves, kraft tuscan house italian dressing and marinade.

5 Servings - 10 min - kraftrecipes.com

Baked Cream Cheese Spaghetti

This Baked Cream Cheese Spaghetti recipe contains spaghetti, lean ground beef, cream cheese, spaghetti sauce, cheese and more.

plainchicken.com

Spaghetti with Parsley, Red Pepper, and Olive Oil

This Spaghetti with Parsley, Red Pepper, and Olive Oil recipe contains spaghetti, olive oil, garlic cloves, crushed red pepper, parsley.

thefreshfridge.com

Lemon-Basil-Ricotta Spaghetti

This Lemon-Basil-Ricotta Spaghetti is light and fresh but still filling, and it's quick and easy to make!

2 Servings - 25 min - lifeasastrawberry.com

photo Long Simmered Spaghetti Sauce Recipe | Say Mmm

This do ahead sauce is perfect for busy weekends, weekdays, and for serving crowds. Because it's long simmered, the flavors have plenty of time to meld together, creating a delicious meal when served over noodles. I love how easy it

thenourishinggourmet.com

Spaghetti with Garlic Shrimp and Broccoli

Accept oohs and ahhs when your family tastes this garlicky shrimp and broccoli pasta dish—and all for just 20 minutes in the kitchen.

6 Servings - 20 min - kraftrecipes.com

Million-Dollar Spaghetti Casserole

Blogger Tieghan Gerard of Half Baked Harvest makes an easy, cozy and make-ahead meal the entire family will love.

8 Servings - 1 hr - bettycrocker.com

Baked Meatballs

These yummy meatballs are fast, easy and go great with spaghetti and tomato sauce! I add them to the spaghetti sauce that is warming on the stove after they're done baking. Recipe is from Rachael Ray.

6 Servings - 15 min - food.com

Manhattan Meatballs

This Manhattan Meatballs recipe contains ground beef, apricot preserves, margarine, fresh bread crumbs, eggs and more.

8 Servings - 45 min - kraftrecipes.com

Moroccan Meatballs

This Moroccan Meatballs recipe contains ground beef, honey, ground cumin, onion, paprika and more.

8 Servings - 35 min - kraftrecipes.com

Baked Meatballs

This Baked Meatballs recipe contains ground lamb, ground round, ground pork, grated parmesan, bread crumbs and more.

5 Servings - 40 min - foodnetwork.com

Swedish Meatballs

Sm?

6 Servings - bonappetit.com

Veg Greek Meatballs in a Fragrant Tomato Sauce with Feta Cheese

This Veg Greek Meatballs in a Fragrant Tomato Sauce with Feta Cheese recipe contains unseasoned breadcrumbs, feta cheese, olive oil, cottage cheese, tomato sauce and more.

12 Servings - vegetariantimes.com

Konigsberger Klopse (German Meatballs in Creamy Caper Sauce)

A classic! Authentic Knigsberger Klopse are made from ground veal, beef, and pork, along with a small amount of anchovies (or sardines or herring), chopped onions, bread crumbs, eggs, and spices. The traditional creamy sauce that accompanies the dumplings are made from the broth in which the dumplings were cooked, flour, cream, white wine, lemon juice, and capers. Delicious! Serve with boiled new potatoes and my Rotkohl recipe #108449 #108449. Also makes a great appetizer! A little history: Predecessors of the Knigsberger Klopse date back to the Middle Ages. However, the East Prussian name Klops (Klops = meat dumpling) didn't originate until the 18th century. Knigsberger Klopse was invented in the city of Knigsberg (then the capital of East Prussia; today known as Kaliningrad, Russia) around 200 years ago. My German/Polish/French grandmother was born and raised in East Prussia, about 30 kilometers from Knigsberg. This recipe is my version of her delicious Knigsberger Klop

12 Servings - 1 hr 45 min - food.com