Recipes for Spicy Chili Bean Burgers with grocery lists and nutritional information | Page 8

Crockpot Hot Chicken

Slow Cooker Hot Chicken is spicy ranch seasoned chicken thighs. Make this a hearty meal with rice and veggies. Just when your thinking I wouldn't dare add another buffalo recipe to the site, here I

5 Servings - 4 hr 15 min - themagicalslowcooker.com

photo Thai Shrimp Cakes Recipe | Say Mmm

We love making shrimp cakes as a full dinner—they're a lot cheaper than crab cakes and work with a good variety of flavor combinations. Here we miniaturize them down to party-appetizer size, combine them with Thai seasonings, and serve with a tangy chili dip.

12 Servings - 1 hr - seriouseats.com

Souper Bowl Bread Bowls

You'll score points when you spoon the halftime meal into these hearty bowls. The bread's spongy texture makes it the perfect container for the creamy full-flavored chowder...or a thick soup, stew or chili. -Darlene Alexander, Nekoosa, Wisconsin Skip links

6 Servings - 40 min - tasteofhome.com

Freakin' Hot Chicken Nuggets

Freakin' Hot Chicken Nuggets - These spicy chicken nuggets are coated with super hot crushed corn tortilla chips, then fried. A delicious appetizer recipe.

04 Servings - 26 min - greatgrubdelicioustreats.com

Green Shakshuka

Shakshuka is actually a recipe that is traditionally made with spicy and chunky tomato sauce. It’s a North African-based dish that has a lot of flavor and is sure to impress. (There is a recipe for the traditional version in the new Paleo Grubs cookbook.) This recipe, on the other hand, adds a...

1 Servings - paleogrubs.com

Turkey Meatloaf

Meatloaf is pretty traditional when it comes to American cuisine. I think that’s probably because it’s a good basic dish that you can do so many different things with. You could make it with a mix of pork and beef, or make it with just beef. You can make it spicy or tame. You could give it Asian...

1 Servings - paleogrubs.com

Mexican Wild Rice Soup

Mexican Wild Rice Soup - - yellow onion, Fresh Cilantro, diced tomatoes with chilis, minced garlic, Vegetable Broth, Garlic Powder, chili powder, Ground cumin, cayenne pepper, black pepper, wild rice, barley, Quinoa, salsa (your FAVORITE salsa), In a heated pan, water sauté onion, cilantro, garlic, and drained tomatoes in vegetable broth for 5 mintues;

4 Servings - eattolivedaily.com

Spiced chicken thighs and Couscous

Sip on a cool glass of ginger lemonade for just 32 cents per serving: Bring 4 cups water and 1/3 cup sliced fresh ginger to a boil in a medium

4 Servings - 55 min - myrecipes.com

Crunchwrap Supreme

This recipe contains flour tortillas, ground beef, shredded cheddar, shredded monterey jack, sour cream and more.

4 Servings - 45 min - delish.com

Satay

Cook satay with this recipe. Satay is an Asian BBQ stick that always serves with satay sauce (peanut sauce) and ketupat (rice dumpling).

foodyoo.com

Chicken Khao Soi

This recipe contains chinese egg noodles, boneless chicken thighs, unsweetened coconut milk, red onion, vegetable oil and more.

bonappetit.com

Skillet Taco Pie

Take your casserole from the oven to the stovetop! This skillet taco pie takes just 25 minutes start to finish.

bhg.com

Asparagus Fries

Potatoes beware, asparagus are dressing up as French fries. Thanks to a beer batter and hot oil, the green stalks are golden and crispy. Lemon aioli makes great dipping sauce and there are three seasoning options depending on what mood you are in.

4 Servings - 40 min - foodnetwork.com

Gingery Pork-and-Broccoli Stir-Fry

Our take on the iconic Chinese takeout dish swaps out the beef for pork tenderloin -- it's tasty, tender, and affordable. Hone the technique by cooking each ingredient separately over super-high heat, then combining, and you can apply it to all kinds of vegetables and proteins.

marthastewart.com