Recipes for Spring Vegetables Au Gratin with grocery lists and nutritional information | Page 30

Cheesy Shepherd's Pie

This Cheesy Shepherd's Pie recipe contains lean ground beef, beef gravy, frozen mixed vegetables, velveeta cheesy mashed potatoes.

4 Servings - 35 min - kraftrecipes.com

Chinese-Style Pork Stir-Fry

This Chinese-Style Pork Stir-Fry recipe contains boneless pork chops, kraft zesty italian dressing, honey, oil, frozen stir-fry vegetables and more.

4 Servings - 20 min - kraftrecipes.com

Eggs Poached in Ancho-Tomato Sauce

This Eggs Poached in Ancho-Tomato Sauce recipe contains oscar mayer bacon, eggs, diced tomatoes, frozen mixed vegetables, ancho pepper and more.

8 Servings - 38 min - kraftrecipes.com

Simple Thai-Peanut Pork

This Simple Thai-Peanut Pork recipe contains bone-in pork chops, frozen asian-style stir-fry vegetables, planters creamy peanut butter, garlic.

4 Servings - 16 min - kraftrecipes.com

CATALINA Chicken Stir-Fry

This CATALINA Chicken Stir-Fry recipe contains white rice, kraft catalina dressing, boneless skinless chicken breasts, frozen mixed vegetables, lite soy sauce and more.

4 Servings - 22 min - kraftrecipes.com

Easy Chicken Stir-Fry Skillet

This Easy Chicken Stir-Fry Skillet recipe contains instant white rice, boneless skinless chicken breasts, planters cocktail peanuts, frozen stir-fry vegetables, oil and more.

4 Servings - 20 min - kraftrecipes.com

Creamy Chicken Pasta Toss

This Creamy Chicken Pasta Toss recipe contains fusilli pasta, boneless skinless chicken thighs, kraft shredded cheddar cheese, milk, frozen mixed vegetables and more.

4 Servings - 35 min - kraftrecipes.com

Creamy Chicken Parmesan for Two

This Creamy Chicken Parmesan for Two recipe contains orzo pasta, philadelphia neufchatel cheese, fat-free reduced-sodium chicken broth, frozen mixed vegetables, ritz reduced fat crackers and more.

2 Servings - 45 min - kraftrecipes.com

BOCA Chik'n Pot Pie

This BOCA Chik'n Pot Pie recipe contains ready-to-use refrigerated pie crusts, frozen mixed vegetables, condensed cream of celery soup, ground black pepper, boca meatless original chik'n patties.

6 Servings - 50 min - kraftrecipes.com

Italian-Style Chicken Stir-Fry

This Italian-Style Chicken Stir-Fry recipe contains instant brown rice, boneless skinless chicken breasts, frozen stir-fry vegetables, kraft light zesty italian dressing.

4 Servings - 20 min - kraftrecipes.com

Greek Chicken and Rice Dinner

This Greek Chicken and Rice Dinner recipe contains white rice, assorted fresh vegetables, boneless skinless chicken breast halves, pitted black olives, kraft greek vinaigrette dressing.

4 Servings - 40 min - kraftrecipes.com

Chicken Stir-Fry

This Chicken Stir-Fry recipe contains hot cooked rice, kraft catalina dressing, stir-fry vegetables, kraft catalina dressing, garlic powder and more.

2 Servings - 20 min - kraftrecipes.com

This recipe really satisfies my craving for Chinese food. I serve it over rice and steamed vegetables on the side. The sauce makes just enough to glaze the chicken. I usually double or even triple the sauce recipe to have enough to pour over our rice and veggies. It is a nice low-fat alternative to the restaurant-style Sesame Chicken.

6 Servings - 25 min - food.com

Pesto Tortellini with Scallops

This Pesto Tortellini with Scallops recipe contains scallops, oil, vegetables, di giorno three cheese tortellini, di giorno basil pesto sauce.

3 Servings - 20 min - kraftrecipes.com

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce)

Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vegetables he can dip in the sauce! WARNING about the amount of soy sauce. When I used Kikkoman soy sauce, I found this sauce far too salty. I now use Angostura, which is much lower in salt. When adding soy sauce, start with less than half the amount and slowly add more to taste. Using vegetable broth makes this vegetarian. Yield: 1 3/4 cups (couldn't get that amount entered)

4 Servings - 20 min - food.com

Quick Cheddar Cheese Fondue

Cheese fondue is a fun, interactive way for the whole family to eat. Kids and grown-ups can dip everything from bread, fruit, vegetables, and meat in the fondue, made with protein-packed cheese and milk. While traditional fondue is made with Gruyere and white wine, this family-friendly version uses grated cheddar cheese and milk for kids of all ages to enjoy. Serve this fondue in a traditional pot or in a bread bowl. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com