Recipes for Steamed Carrots with Garlic-Ginger Butter with grocery lists and nutritional information | Page 132

Lemony Quinoa with Butternut Squash

This Lemony Quinoa with Butternut Squash recipe contains quinoa, vegetable broth, butternut squash, shallots, cloves garlic and more.

4 Servings - 55 min - blog.fatfreevegan.com

Spanish Rice

My mother's signature Spanish rice recipe, a delicious accompaniment to steak, chicken, and Mexican entrees such as tacos or enchiladas. Spanish rice is browned first with onions and garlic, then cooked in chicken stock with added tomato.

4 Servings - 30 min - simplyrecipes.com

Crispy Honey Lime Tilapia

This Crispy Honey Lime Tilapia recipe contains tilapia filets, olive oil, olive oil, honey, garlic cloves and more.

4 Servings - howsweeteats.com

Tuna and Red Pepper Pasta

This Tuna and Red Pepper Pasta recipe contains pasta, extra virgin olive oil, tuna, garlic, crushed red pepper and more.

6 Servings - 20 min - budgetbytes.blogspot.com

Summer Vegetable Skewer

Tri-colored bell peppers are the star of this colorful vegetable skewer recipe. The pepper's sweet, delicious flavor will soak into the zucchini, as the garlic-infused olive oil scents the earthy mushrooms. Vegetable skewers are a welcomed addition to any barbecue or cookout, and a great way to use fresh seasonal vegetables.

4 Servings - 35 min - americanfood.about.com

Cilantro Lime Shrimp

This Cilantro Lime Shrimp recipe contains shrimp, olive oil, cloves garlic, lime, fresh cilantro.

4 Servings - skinnytaste.com

Greek Chicken with Angel Hair Pasta

This Greek Chicken with Angel Hair Pasta recipe contains angel hair pasta, garlic, skinless, boneless chicken breasts, feta cheese, red onion and more.

8 Servings - myrecipes.com

Rustic Cabbage Soup

Hearty, healthy, and satistfying - this cabbage soup recipe is super simple to make. Slice a cabbage into thin ribbons and cook it down in a simple pot of sauteed potatoes, onions, beans, garlic and flavorful broth. Finished each bowl with a generous drizzle of great olive oil and a dusting of shredded cheese.

4 Servings - 101cookbooks.com

Grilled Flank Steak with Tomatoes, Red Onion, and Balsamic

This Grilled Flank Steak with Tomatoes, Red Onion, and Balsamic recipe contains flank steak, extra virgin olive oil, tomatoes, red onion, garlic powder and more.

8 Servings - skinnytaste.com

Green Beans with Cranberries and Walnuts

This Green Beans with Cranberries and Walnuts recipe contains walnuts, fresh green beans, extra virgin olive oil, dried cranberries, cloves garlic and more.

8 Servings - onceuponachef.com

Roasted Tomatoes With Shrimp and Feta

This Roasted Tomatoes With Shrimp and Feta recipe contains shrimp, feta, olive oil, tomatoes, garlic and more.

6 Servings - 40 min - realsimple.com

Pesto Meatball Pizza

Pesto is a secret weapon to save you prep time while imparting an unmistakable depth of flavor. Made with basil, olive oil, garlic, parmesan, and sometimes pine nuts or walnuts (there are many bottled nut-free options), it is a natural fit for a meatball. Adding meatballs to a pizza is a fun and simple way to make a one-dish meal that everyone in the family will love. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Sausage and Vegetable Risotto

Sausage and Vegetable Risotto is a quick and easy recipe that uses sausage and Parmesan cheese. Italian sausage, beef broth, and garlic add savory flavor to this easy skillet risotto recipe that makes a hearty meal.

6 Servings - 40 min - busycooks.about.com

Apple Butternut Squash Soup with White Cheddar and Paprika

BrokeAss Gourmet - Apple-Butternut Squash Soup with White Cheddar and Paprika: Butternut squash puree soup gets tired fast. It's a culinary trend that returns every Fall, almost always featuring the exact same accessories: sage, garlic and cream (I know, I'm guilty of it too). The thing about most culinary trends though, is that they come about because they're based on good ideas (the molecular gastronomy foam trend notwithstanding-

4 Servings - brokeassgourmet.com

Hummus

This Middle Eastern dip is traditionally made with chickpeas, tahini, lemon juice, and olive oil; it lends itself to several variations. Prepare and refrigerate it a day ahead; let it stand at room temperature for 30 minutes before serving. Garnish with a lemon wedge and fresh parsley sprig, and serve with Spicy Baked Pita Chips.This recipe goes with White Bean and Roasted Garlic Hummus, Feta-Baked Hummus, Spicy Red Pepper Hummus

3 Servings - myrecipes.com