Recipes for Stir Fried Whole Wheat Spaghetti with Ground Pork with grocery lists and nutritional information | Page 395

Deena Kastor's Avocado Enchiladas

An avocado mixture fills the tortillas to make these enchiladas. A spicy beer and tomato mixture makes the sauce for this dinner casserole.

10 Servings - 20 min - fitnessmagazine.com

Baked Ham and Swiss Roll Ups

Quick and easy to prepare baked ham and swiss roll-ups are made special with a tasty poppy seed spread.

thehappyhousewife.com

Spicy Pumpkin Seeds

We look forward to fall in anticipation of making these spicy pumpkin seeds. I often put some in a decorated jar to give as a gift.

8 Servings - 55 min - tasteofhome.com

Ham and Cheese Breakfast Casserole

We're heading into the fall holiday season, which means that brunch casseroles are about to enjoy their heyday. So we decided to revisit one of our most popular recipes ever — a recipe published several years ago for a breakfast bake with bread, pancetta, Gruyere, and eggs. I'm afraid that I'll sound horribly hyperbolic if I talk about this recipe too long. It's rich, eggy, and unbelievably, incredibly delicious. This is one to memorize, folks, and to pull out for in-laws and overnight guests. It may just be the very best brunch casserole we've ever made.

4 Servings - thekitchn.com

Sesame Carrots

This recipe contains toasted sesame oil, carrots.

8 Servings - epicurious.com

Blue Cheese-Walnut Green Beans

Tender-crisp green beans tossed with creamy blue cheese and topped with toasted walnuts pair well with grilled steak or chicken.

4 Servings - 20 min - eatingwell.com

Vegetarian Hot Dogs

This recipe contains vegetable oil, almond meal, firm tofu, granulated sugar, liquid smoke and more.

8 Servings - 1 hr 5 min - baked-in.com

Celery Root, Celery Heart, and Celery Leaf Salad

This salad is for the celery lover, as it uses the root, heart, and leaves. It’s a study in contrasts and colors, with textural crunch from the sliced celery heart and matchstick-cut root playing against the delicate tender leaves. The soft green of celery is layered with the darker tones of plucked whole parsley leaves. Look in a specialty food store or gourmet grocer for Moscatel vinegar, which has a delicate, mildly acidic flavor that complements celery root. Sherry vinegar or white balsamic vinegar is an acceptable substitute. [LINK]

4 Servings - finecooking.com

Millet Salad with Avocado and Citrus

This grain salad makes a cool summer side to grilled meats and seafood.

8 Servings - finecooking.com

Sausage Breakfast Wrap with Apple Chutney

This recipe contains apples, crescent roll dough, raisins, brown sugar, apple juice and more.

8 Servings - 42 min - weightwatchers.com

Homemade Arrabbiata Sauce with Zucchini

This recipe contains roma tomatoes, organic zucchini, basil leaves, olive oil, carrots and more.

6 Servings - 1 hr 20 min - ambitiouskitchen.com

Squash Puppies

This recipe contains cornmeal, yellow squash, vegetable oil, all-purpose flour, egg and more.

20 Servings - myrecipes.com

Carrot Cupcakes with Cream Cheese Frosting

This recipe contains confectioners' sugar, canola oil, cream cheese, granulated sugar, walnuts and more.

1 Servings - lifeinfreckles.com

Pumpkin Pie with Walnut Crust

Traditions are a big part of the holiday season for many people, but if you find yourself doing something strictly out of tradition and not because you

marksdailyapple.com

Fiery Thai Noodle Bowl with Crispy Chicken Thighs

Using the cilantro stems for the base of the sauce (instead of throwing them in the trash) is a flavorful way to stretch a buck or two. If you can't find skin-on boneless chicken thighs, purchase bone-in and bone them yourself or have the butcher do so.

4 Servings - 30 min - myrecipes.com