Recipes for Teriyaki-Glazed Bacon Water Chestnuts with grocery lists and nutritional information | Page 186

Potachos'

The name speaks for itself: potato chips topped with melty cheese, tomatoes and sour cream. Yes, please.

8 Servings - 15 min - kraftrecipes.com

Ham and Cheese Salad Bowl

An easy-to-make edible bread bowl stars in a delicious ham and cheese dinner salad.

6 Servings - 1 hr 30 min - bettycrocker.com

photo Tilapia with Jasmine Rice Recipe | Say Mmm

This is my very own creation, I whipped this up one day quite by accident. I call this Joshua's favorite Tilapia, because my husband (like me) could eat this 7 nights a week if we could. This is the easiest way to cook Tilapia, and if you are watching those calories then you need not worry this is extremely low fat, oh and did I mention TO DIE FOR !!! This recipe is SIMPLE with FEW ingredients, but has the potential to add what ever you want. I like it AS IS !

2 Servings - 25 min - food.com

Warm Peach Berry Cobbler

This Warm Peach Berry Cobbler recipe contains all-purpose baking mix, peaches, sugar, cool whip whipped topping, jell-o strawberry flavor gelatin and more.

8 Servings - 1 hr 20 min - kraftrecipes.com

Frittata Primavera

This Frittata Primavera recipe contains eggs, philadelphia cream cheese, fresh asparagus, red pepper, salt.

8 Servings - 40 min - kraftrecipes.com

Country Time Lemonade Quencher

Fresh lemon and lemonade ice cubes make for a clever way to stay refreshed all day long.

8 Servings - 3 hr 5 min - kraftrecipes.com

Homemade Soft Pretzels

This Homemade Soft Pretzels recipe contains all-purpose flour, unsalted butter, vegetable oil, active dry yeast, sugar and more.

8 Servings - 1 hr 55 min - foodnetwork.com

Easy Caramel Apples

This Easy Caramel Apples recipe contains kraft caramel bits, apples.

5 Servings - 1 hr 20 min - kraftrecipes.com

Sinigang (Filipino Tamarind Or Sour Soup)

So Vegetarian is almost an unheard of word in the Philippines, but while in college I still wanted the Filipino tastes while trying to be vegetarian. Since all of the recipes I know had meat (even the veggies are cooked in pork) I had to come up with some of my own. This is one of those. Tofu sinigang apparently isn't unheard of in the Philippines but this recipe came out of trial and error. The soup is pretty sour cooked to quot;full strengthquot; but can make a pretty nice fast meal with rice.

4 Servings - 35 min - food.com

Blueberry Granola Pancakes

Blueberry granola pancakes are filled with lots of good grains and even a little fruit so you don't have to feel guilty about serving them for dinner

6 Servings - onceamonthmom.com

Skillet Sauerbraten

Bite-sized pieces of beef, coated in crushed ginger snaps, are browned then simmered in onion soup and cider vinegar for an easy version of the favorite German dish.

8 Servings - 55 min - kraftrecipes.com

Blushing Apples

This is our favorite new desert for fall because it is so easy to make, yet looks utterly beautiful. It literally is a matter of peeling an apple, and boiling some liquid, but the result looks and tastes like something you'd get at your favorite restaurant.

4 Servings - 30 min - kraftrecipes.com