Everyone's favorite restaurant dessert comes together in your kitchen in just 20 minutes. Same creamy, fluffy layers of deliciousness; the only thing missing is the tab.
Pot pie is a winter classic, and a family favorite for times when everyone gets together to reconnect. Our version is made special with the puff pastry topper. It's easy to do, and takes the dish to a whole new level.
This CHIPS AHOY! House recipe contains frozen pound cake, philadelphia cream cheese, cookie, candy-coated chocolate pieces, baker's semi-sweet chocolate and more.
Heather says: Don't let the idea of toasting pecans scare you away from this recipe. Simply scatter pecans on a baking sheet and place in a 300F oven for 5 -? 7 minutes, stirring once. Be careful not to leave