From Bay City, Texas, Mildred Sherrer writes, "Raspberry jam adds fruity sweetness to these rich-tasting cookies. They will absolutely melt in your mouth!"
Heather says: This recipe makes cookies that are a nice balance between crispy and chewy. If you like your 'snaps to have a sharp bite add a little crystallized ginger and even a pinch of cayenne. This version is kid
Ripe fruit and toasted coconut top this iconic graham-cracker-and-creamy-pudding dessert for a fresh take on a classic. And it's just as delicious now as it always was.
Maybe your choice of latitude isn't as hot and sultry as it could be. Get a taste of the tropics in your cheesecake, with a baked coconut flake crust and zesty lime filling.
