Recipes for Whole Food Plant Based Meatloaf with grocery lists and nutritional information | Page 55

Beef Vegetable Soup

This beef vegetable soup is the ultimate comfort food to help keep you warm on a chilly winter night.

18 Servings - 1 hr 20 min - myrecipes.com

BBQ Chicken Sandwiches

This is a wonderful bbq chicken sandwich with homemade sauce. A perfect party food. You can use leftovers to make pizza.

12 Servings - 4 hr 15 min - allrecipes.com

BBQ Chicken Sandwiches

This is a wonderful bbq chicken sandwich with homemade sauce. A perfect party food. You can use leftovers to make pizza.

12 Servings - 4 hr 15 min - allrecipes.com

Perfect Baked Potato

This baked potato has a crisp, golden skin, and is light and fluffy on the inside. Great comfort food!

1 Servings - 1 hr 31 min - allrecipes.com

Macaroni and Cheese

Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety.

10 Servings - allrecipes.com

photo Mocha Truffle Cake Recipe | Say Mmm

A quick spin in the food processor makes this cake's prep easy enough for a weeknight dessert for your family. Its bold chocolate flavor is so satisfying that it's unlikely you'll be able to think about seconds.

12 Servings - myrecipes.com

Restaurant-Style Taco Meat Seasoning

This tastes very close to the taco seasoning favored by a very popular fast-food taco restaurant. You can make this at home, and let your family prepare tacos the way they like.

10 Servings - 40 min - allrecipes.com

Zucchini Patties

Get out your grater or food processor, you'll need to grate up a bunch of zucchini. But this is what makes these patties fry up so wonderfully. A nice change from potato pancakes. Serve with a bit of tomato sauce or sour cream dabbed on top.

12 Servings - 30 min - allrecipes.com

Fluffy Cake Doughnuts

A doughnut pan and a little time is all it takes to enjoy these easy doughnut-shaped muffins. Food coloring may be added to the glaze mixture for a holiday breakfast treat.

12 Servings - 30 min - allrecipes.com

Easy Mashed Potato and Roasted Vegetable Enchiladas

This is the perfect comfort food for cold days. To make it vegan, substitute non-dairy ingredients for dairy. Leftover filling makes a great lunch! If you want to make mashed potatoes from scratch, you will want at least 4 cups when you are through.

12 Servings - 1 hr 40 min - allrecipes.com

Steak on a Stick

A quick and easy, very tasty version of the teriyaki steak-on-a-stick that you get from a Chinese restaurant. It's great as an appetizer or even as finger food at a football watching party! I also use it for just plain old regular steaks to grill! Either way, it's awesome! My uncle came up with the recipe and gave it to my mother, who passed it on to me! LOVE it!

20 Servings - 20 min - allrecipes.com

Corn Tortillas

This is the real thing! A simple mixture of masa harina and water results in the most wonderful corn tortillas you ever tasted. The secret is to use a cast iron pan! You can buy masa harina at Mexican grocery stores or in the ethnic food aisle of large supermarkets.

15 Servings - 35 min - allrecipes.com

Potluck Potato Casserole

The crunchy topping on this side-dish casserole gives way to a cheesy interior, resulting in a comfort food winner. A bonus with this dish is that you can make the casserole ahead--assemble and refrigerate it until time to bake. Sprinkle the cornflakes over the casserole just before baking.

10 Servings - myrecipes.com