This Grilled Fresh Sardines with Fennel and Preserved Lemon recipe contains sardines, extra-virgin olive oil, extra-virgin olive oil, fennel, red onion and more.
It doesn't get much better for beef lovers than this savory sandwich with layers of roast beef, blue cheese, fresh basil, and toasted walnuts on whole wheat sub rolls.
This sandwich made with sliced roast beef and provolone cheese is a crowd pleaser. The flavor is so rich, no one will know it only took 15 minutes to put together.
When winter is getting me down, this is what I make. I've found roasting Roma tomatoes is about the only way to make a store-bought tomato bought in the dead of winter taste "real."
This Chicken Cordon Bleu Bake recipe contains shredded cheddar cheese, stuffing mix, cubed cooked chicken, sliced deli ham, shredded swiss cheese and more.
Easy to prepare, but oh so elegant...these tempting appetizers feature asparagus spears individually wrapped with prosciutto, garlic & herb cheese and flaky puff pastry.
These pretty pinwheel appetizers from Charlie Clutts of New Tazewell, Tennessee are easy to make and fun to nibble, with a yummy cream cheese filling that's layered with ham.
