Recipes for Amish White Bread with grocery lists and nutritional information | Page 294

Best Ever Brisket

Season your next beef brisket roast with this flavorful spice rub. Slow roasting makes a tender and juicy brisket.

16 Servings - 4 hr 10 min - allrecipes.com

Won Ton Cups with Hot-Smoked Salmon and Avocado

Ideal for cocktail parties, the little won ton cups contain a rich filling of smoked salmon and avocado, brightened with lime. You can make the won ton cups up to 6 hours ahead, and the filling, except for the avocado, can also be done in advance. Add the avocado and toss to coat just before serving; it will turn brown if you cut it too far ahead. Hot-smoked salmon is also called kippered salmon (see

24 Servings - 45 min - myrecipes.com

Chicken Parmesan Casserole

All the flavors and textures of a traditional chicken Parmesan are baked into this crowd-pleasing casserole.

10 Servings - 1 hr 50 min - allrecipes.com

Lemon-Frosted Sugar Cookies

You may want to start this recipe early in the day because the dough requires at least 4 hours to chill.

20 Servings - myrecipes.com

Chantal's New York Cheesecake

This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it!

1 Servings - 1 hr 30 min - allrecipes.com

Asian Salad

For a sensational summer salad, toss shredded Napa cabbage and sliced green onions with toasted ramen noodles, slivered almonds and sesame seeds, then dress with an aromatic blend of oil, vinegar, sugar and soy sauce.

10 Servings - 30 min - allrecipes.com

Sesame Pasta Chicken Salad

A refreshing light pasta salad with a delicious Asian flair. Great for a summer cookout or picnic.

10 Servings - 30 min - allrecipes.com

Boston Cream Pie I

A rich creamy dessert also known as Boston Cream Cake. It is a wonderful combination of yellow cake, custard and chocolate glaze.

1 Servings - allrecipes.com

Mississippi Mud Brownies

My mother jokes that if she had a nickel for every pan of these she's made, she'd be wealthy! They are so rich, so sweet, and so good! Cut in small squares.

20 Servings - 45 min - allrecipes.com

Cucumber Sandwich

I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream!

1 Servings - 10 min - allrecipes.com

Candy Corn Bark

A delightful recipe only for those with a incurable sweet tooth! Candy corn mixed with chocolate sandwich cookies and pretzels will please your whole Halloween crowd.

20 Servings - 20 min - allrecipes.com

Ann's Shrimp Etouffee

Shrimp, onions, celery and mushrooms, seasoned with paprika, garlic and crushed red pepper. Great over steamed rice.

20 Servings - 2 hr 10 min - allrecipes.com

Apple Squares

Apples, nuts and cinnamon make these bars delicious. They hardly last a day at my house!

1 Servings - 55 min - allrecipes.com

Marmalade French Toast Casserole

Grapefruit or mixed fruit marmalade will work just as well as the orange marmalade called for in the recipe. Serve the casserole with honey or pancake syrup warmed with orange rind and a splash of orange juice (add one teaspoon rind and two tablespoons juice per 1/2 cup syrup). This easy casserole can be assembled in less than 15 minutes and stored in the refrigerator overnight.

12 Servings - myrecipes.com

Perfect Turkey

This is a perfect recipe for a moist, flavorful holiday bird! Plan the time to brine the bird overnight - it's worth the extra effort!

1 Servings - 30 min - allrecipes.com

Asian Pasta Salad

Use any combination of nuts and seeds. This salad would also be good with sliced bell pepper or shiitake mushrooms. Serve as an accompaniment to pepper steak or pork chops glazed with hoisin sauce. Look for the wheat noodles labeled as plain for this salad.