Recipes for BBQ Pork for Sandwiches with grocery lists and nutritional information | Page 75

Country-Style Ribs

Whenever I need a surefire company pleaser, I cook up these scrumptious ribs. Usually, I double or triple the recipe, since the ribs freeze well and keep their flavor when reheated. The meat's tender and tasty every time.

6 Servings - 1 hr 15 min - allrecipes.com

Squash Casserole

For a spicier dish, use hot sausage.

8 Servings - myrecipes.com

Black Bean Chili

Basic ingredients that go together easily. Let slow cook during the day and come home to a hearty chili. Serve with tortilla chips and a green salad.

4 Servings - allrecipes.com

Chipotle BabyBack Ribs

Great-tasting ribs with just five ingredients? That's right! And they're made in the slow cooker. Another plus? They're low in fat and calories.

8 Servings - 3 hr 45 min - bhg.com

Ma Po Tofu

This recipe for ma po tofu, a Chinese stir-fry, is simple to make and good for you, too. Add a side of chilled melon and a cold glass of dry riesling for a satisfying supper.

4 Servings - myrecipes.com

Calico Bean Casserole

Kidney beans, baked beans and butter beans are combined with ground beef, bacon and onion in this hearty meal. You can also put the ingredients into a slow cooker and cook for about 8 hours on low.

6 Servings - 50 min - allrecipes.com

Drop Biscuits and Gravy

'We enjoy these flaky biscuits covered with creamy gravy not only for breakfast, but sometimes for dinner,' reports Darlene Markel of Sublimity, Oregon. Priced at only 27 cents per serving, 'It's hard to find a more stick-to-the-ribs meal and at such a low cost,' she notes.

4 Servings - 30 min - allrecipes.com

Slow-Cooked Country Ribs in Gravy

This is a very easy recipe (just the kind I like!) that I got from my sister-in-law. I like to make it in winter as a way to capture the barbecues of summer.

6 Servings - 4 hr 10 min - allrecipes.com

Simple Country Ribs

Ribs are boiled in barbeque sauce before grilling to keep them extra tangy, tasty and moist!

4 Servings - 1 hr 10 min - allrecipes.com

Pot Roast Dips

My family loves these tender and cheesy stuffed sandwiches. they're easy for entertaining, and this recipe makes enough for a crowd.

12 Servings - 8 hr 15 min - allrecipes.com

Garlic Aioli

Jazz up your mayonnaise with a few cloves of garlic and a squeeze of lemon juice. Perfect for sandwiches or even French fries.

1 Servings - 10 min - allrecipes.com

Wrap 'n' Stack Sandwich Tree

Made from mini sandwiches and trimmed with colorful vegetables, it can serve as a healthy alternative to the usual array of holiday sweets.

familyfun.go.com

Cucumber Sandwich

I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream!

1 Servings - 10 min - allrecipes.com

Barbecued Beef

Chuck roast is slow-cooked for 8 to 10 hours with barbeque sauce ingredients, including liquid smoke. Shredded for sandwiches, it will serve a dozen.

12 Servings - 10 hr 20 min - allrecipes.com

Simple Sloppy Joes

My mom and I had fun creating this recipe together. My daughter Jennifer, could eat these sandwiches every day. It's a good thing the recipe makes a big batch! - Ona Allen, Huber Heights, Ohio

12 Servings - 40 min - allrecipes.com

Homemade Bread

'WE BAKED at least two batches of bread each week for our family of six. We also spent hours (or so it seemed) churning the butter to spread on it, which we especially loved to do while it was still warm. Fried chicken never tasted quite as good without homemade bread-and-butter sandwiches.'

64 Servings - 50 min - allrecipes.com